Affordable restaurant guide

Faurn and his man'ouchés, Alan Geaam's Lebanese pizzas

Alan Geaam has opened Faurn, a restaurant a stone's throw from his previous addresses, where he makes it a point of honour to introduce diners to man'ouché, the Lebanese cousin of pizza!

Les Fabricants: the restaurant with comforting, generous and affordable dishes

Les Fabricants has become a neighborhood institution in Paris's 11th arrondissement. Here, you'll discover a casual spot offering ultra-comfortable, home-cooked dishes at excellent value for money. And don't let your eyes get too big for your stomach: the dishes are very hearty.

La Jonque d'Or, an ultra-affordable counter near the Champs-Elysées where you can travel to East Asia

La Jonque d'Or is the secret address for delicious East Asian dishes just a stone's throw from the Champs-Elysées, all at an ultra-affordable price! We take you on a tour of this gourmet counter, where good humor and delicious flavors reign supreme.

Chardonnay, the roguish little brother of the Crus de Bourgogne

Opened right next door to its big sister Aux Crus de Bourgogne, Chardonnay is the Dumant family's latest offspring, the turbulent child version. A new bistro with no fuss, no muss, no fuss, featuring dishes with a French flair.

Bomaye, amazing African burgers inspired by traditional African dishes

At Bomaye, you can discover and enjoy African burgers with recipes that pay homage to traditional African dishes such as mafé, garba, yassa chicken and alloco.

Père Lacheese, Monbleu's all-you-can-eat raclette dairy and bar

Fancy an all-you-can-eat raclette? It's happening at Monbleu cheese dairies and restaurants! This is your chance to discover Père Lacheese, the new Monbleu fromagerie-buvette, just a stone's throw from Père-Lachaise!

Le Cyrano, affordable, comforting bistronomy in a historic setting

Whether for its fabulous historic Art Nouveau decor or its affordable bistro fare, there's a good reason to visit Le Cyrano, just a stone's throw from Place de Clichy.

Le Quartier Rouge, the vintage, gourmet and authentic bistro in the 20th arrondissement

Le Quartier Rouge is the lively address in Paris's 20th arrondissement. In this bistro with its period setting, you can revisit the world over a beer, hunt for vintage objects, listen to vinyl records, admire the works of exhibited artists, get carried away by jam sessions and enjoy a fresh, seasonal menu à la bonne franquette: in short, a hybrid spot that never lets up, much to our delight.

Euphorie: a friendly, unique neighborhood wine bar in Paris

Carefully selected wines, bistro-style dishes cooked with love and an ultra-friendly setting: that's what Alexis and Gautier, who run Euphorie, a neighborhood wine bar as we like them, in Paris's 18th arrondissement, are offering you.

Petit Bouillon Versailles, the affordable bouillon just 2 steps from the Château de Versailles, takes shape

A bouillon (the city's first!) awaits you a stone's throw from the Château de Versailles: Le Petit Bouillon Versailles! We're off to discover it, and reveal what's in store for you in terms of decor and menu.

Lolo Bistrot, mischievous bistronomy and natural wines in Poissonnière

Lolo Bistrot, the lively new address from hedonist duo Christophe Juville-Loïc Minel and chef Zac Gannat, oscillates between accessible bistronomy at lunchtime and sharing plates at dinner, accompanied by a glass of clean wine.

Epicerie Tempero, the locavore grocery-canteen-eating cellar of Alessandra Montagne-Gomes

Head to the 13th arrondissement to discover Tempero, Alessandra Montagne-Gomes' grocery-canteen-dining room, opened just opposite her restaurant Nosso. In the glasses, clean wines, on the plates, the chef's childhood recipes, and on the shelves, tons of good local produce.

The Moose, the Canadian restaurant and pub specializing in poutine, in the 6th

The Moose is a Canadian bar and restaurant serving North American specialties in the Saint-Germain-des-Prés district, in the 6th arrondissement. For sports fans, it's the place to be for every match, while for the rest of us, it's a friendly place to enjoy lunch or a drink with friends.

Culottée, café-cantine in Miromesnil and weekend brunch

Café-cantine Culottée has set up shop in the Miromesnil district, offering pastries and affordable lunch menus. And on weekends, it's brunch!

Baldoria, Italian street food and pizza by the slice

Baldoria has arrived with an Italian specialty that is still little-known in Paris: pizza al taglio, otherwise known as pizza by the slice.

Discover the restaurant Plan A, the nugget of Clichy

At Plan A, the passion for sincere and generous cuisine is reflected in every dish served. Morgan, the chef of this establishment located in the rue de Neuilly in Clichy, has made it his mission to delight a clientele of working or resident neighbors with dishes that respect the basics of cooking and seasoning.

Restaurant Le Plomb du Cantal : the Auvergne institution where aligot and truffade are honored

Le Plomb du Cantal is a real institution in Paris. A spotlight on Auvergne cuisine, this comforting restaurant attracts Parisians and tourists alike with its star specialties: aligot and truffade.

Micho de Julien Sebbag, the restaurant is revealed in photos and video

Micho restaurant is open ! Julien Sebbag is back with his gourmet sandwiches but also new delicious plates to be discovered in his street-food bistro in the 1st district of Paris. Brioche bread and ultra-gourmet recipes, you'll love it!

Un air de famille, the third-living space for young and old in the 10th arrondissement

In the 10th arrondissement, there's a place that combines extracurricular activities, sports classes for adults, family events and a well-balanced neighborhood canteen. It's Un air de famille, the intergenerational third-place in the Louis Blanc district.

La Noceria, festive restaurant with authentic Iberian tapas and explosive cocktails

Le Sentier has recently opened a festive restaurant where you can enjoy authentic Iberian tapas and explosive cocktails, all in a friendly atmosphere: La Noceria.