Mandarin oriental

Sunday brunch at Mandarin Oriental, Paris: a six-course gourmet bistro menu

Sunday brunch at Mandarin Oriental, Paris reinvents tradition with a six-course bistronomic formula orchestrated by chefs Maxime Gilbert and Julie Dugourd. In the chic setting of the Camélia restaurant or its landscaped garden, every Sunday from 12:30 to 2:30 pm, seasonal flavors are brought to the plate. An elegant, gourmet rendez-vous a stone's throw from Place Vendôme.

Chinese New Year - Lunar 2025: Bar 8's China-Tivo at the Mandarin Oriental Paris

The Mandarin Oriental, Paris invites you to celebrate the Chinese Lunar New Year at its China-Tivo from January 28 to February 2, 2025. The program includes an Asian-style aperitivo, with signature cocktails and fine bites, to kick off the Year of the Snake. Ready, set, toast!

Le Paris-Tivo: the refined aperitif at Mandarin Oriental's Bar 8

Looking for a refined, quality aperitif? The Mandarin Oriental offers the Paris-Tivo at its bar, Bar 8. Comprising a cocktail of your choice and three tasty amuse-bouches, it's sure to please even the most discerning gourmets.

Mandarin Oriental's Christmas log and pastries by Pastry Chef Julien Dugourd

The Mandarin Oriental unveils its Yule Log for 2024, concocted by Pastry Chef Julien Dugourd. Inspired by long epics through China and Asian craftsmanship, the five-star hotel presents : La Malle Impériale.