New year's eve new restaurant guide

Le Berkeley, the Avenue Matignon institution, gets a successful makeover

Conveniently located on Avenue Matignon for over a century, Le Berkeley is getting a new lease on life under the impetus of a young, motivated team.

Aqua Kyoto Paris, le rooftop japonais sur les Champs-Elysées - photos - A7C07319

Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées

Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!

Comptoir Lazu - Falafels de lentilles, houmous

Comptoir Lazu by chef Rémi Lazurowicz, inspired dishes, fine wines and 80's ambience

And that's two for chef Rémi Lazurowicz, who has opened Comptoir Lazu opposite his first Lazu address. A restaurant with 80's decor in the Pigalle district, where you can enjoy an affordable lunch menu and small plates to share in the evening!

Envie le Banquet, Eloi Spinnler's delicious all-you-can-eat buffet in Paris

Chef Eloi Spinnler unveils his third restaurant: an all-you-can-eat (and high-quality!) buffet in the Haut-Marais district. Envie le Banquet combines good taste, attractive prices and diversity. Something for everyone!

Geoélia - Sucrine braisée, jus de homard, sauce Grand Veneur

Geoélia, the gourmet restaurant of talented chef Camille Saint M'leux

Talented Michelin-starred chef Camille Saint M'leux has chosen to open his first Paris restaurant, Geoélia, in place of Tang, the 16th arrondissement institution.

Maison Blossom, the garden restaurant of the Sofitel Paris Le Faubourg hotel, takes a French turn

A charming green setting in the heart of Paris and a French menu orchestrated by chef Christophe Chottin, here you are at Maison Blossom, the restaurant of the Sofitel Paris Le Faubourg hotel.

Le Bon Bock - Joue de boeuf braisée coquillettes

Le Bon Bock, a Montmartre institution combining period decor and French cuisine

Le Bon Bock is enjoying a new lease of life under the impetus of Benjamin Moréel and Christophe Préchez. This Butte Montmartre institution aims to (re)attract both tourists and locals with its traditional French cuisine, delightfully old-fashioned decor and piano bar hidden away in the back room.

Villa9Trois, chef Sylvain Grosjean's star-studded getaway in Montreuil

Succession is more than assured at the now Michelin-starred Villa9Trois in Montreuil. Following the departure of Camille Saint-M'Leux, another young chef, Sylvain Grosjean, has taken over the reins with class and mastery.

Kinugawa Rive Gauche à Paris, le restaurant en rooftop de l'Hôtel Sax - photos

Kinugawa Rive Gauche, the Franco-Japanese rooftop restaurant at Hôtel Sax, unveiled

A new restaurant with an exceptional terrace has opened its doors on the Rive Gauche side of Paris' 7th arrondissement. Kinugawa Rive Gauche offers refined Franco-Japanese cuisine in a restaurant overlooking Paris and the Eiffel Tower, and we take you on a tour of the restaurant.

Amanie, chef Manoj Sharma's world brasserie

Prolific chef Manoj Sharma opens a second address in the 15th arrondissement, called Amanie. Here, he combines inspirations from all over the world, souvenirs of his travels around the globe.

Buenas, a warm Spanish restaurant with an Almodovar atmosphere

Enter an atmosphere worthy of an Almodovar film at Buenas, a particularly warm Spanish restaurant in Strasbourg Saint-Denis.

Nouvel An 2025 à Paris : Soirée paillettes et raclette à volonté au cœur d'une micro-brasserie

New Year's Eve 2025 in Paris: all-you-can-eat raclette and glitter party at €30 in the heart of a microbrewery

Looking for a good idea for New Year's Eve 2025 in Paris? A Parisian microbrewery is offering just such a gourmet, festive and convivial evening. This Tuesday, December 31, 2024, it's raclette and glitter time at Kilomètre Zéro.

Thierry Marx ouvre son nouveau Bouillon abordable à Saint Ouen : Le Bouillon du Coq

Thierry Marx's popular Bouillon du Coq New Year's Eve party in Saint-Ouen 2025

Le Bouillon du Coq, located at 37 boulevard Jean Jaurès in Saint-Ouen, is a popular restaurant run by Michelin-starred chef Thierry Marx. Since its opening in July 2024, this establishment has been seducing customers with its traditional French cuisine at affordable prices, in a warm atmosphere.

Le Grand Banquet à Paris : le bouillon festif aux plats réconfortant, un bon plan à Porte Maillot

New Year's Eve 2025 in Paris: a festive evening in a bouillon with a gourmet menu for under €50

Good plan alert. For New Year's Eve 2025 in Paris, Le Grand Banquet, a festive bouillon awaiting us near Porte Maillot in Paris, is offering a gourmet and festive December 31 with a comforting menu for under €50 and a DJ set for those who want to dance the night away!