Old restaurant guide

Aux Lyonnais, Alain Ducasse's Parisian "bouchon lyonnais" brilliantly taken over by the Dumant brothers

Canaille, the Aux Lyonnais bistro has been one since its early days, and will remain so. After nearly 25 years under the direction of Alain Ducasse, this true Lyonnais bouchon in the heart of Paris is changing hands. While the multi-starred chef keeps a watchful eye on his beloved restaurant, it is now the unstoppable Dumant siblings who have taken over the reins with brio.

Le Bon Bock, a Montmartre institution combining period decor and French cuisine

Le Bon Bock is enjoying a new lease of life under the impetus of Benjamin Moréel and Christophe Préchez. This Butte Montmartre institution aims to (re)attract both tourists and locals with its traditional French cuisine, delightfully old-fashioned decor and piano bar hidden away in the back room.

L'écu de France, a gourmet restaurant in a historic setting on the banks of the Marne (94)

L'Écu de France is a gourmet French restaurant located in the heart of a former coaching inn dating from 1717, on the banks of the Marne River. A good address in the Val-de-Marne that's well worth the detour!

The Dumant siblings take over Le Mouton Blanc, Normandy-style bourgeois cuisine

The historic Auberge du Mouton Blanc is enjoying a second lease of life in the 16th arrondissement, under the aegis of the Dumant siblings and restaurateur Tristan Lefebvre. They offer a bourgeois cuisine with hints of Normandy.

Benoit Paris, Alain Ducasse's Michelin-starred bistro at Les Halles

A landmark for bon vivants since 1912 in the 1st arrondissement, Alain Ducasse's Michelin-starred Benoit Paris restaurant plunges us into the Paris of yesteryear with delight.

L'Auberge Nicolas Flamel in Paris: Gastronomy and history at the heart of a legendary place

Housed in one of the oldest houses in Paris, if not the oldest, built in 1407 by Nicolas Flamel, famous alchemist and benefactor, L'Auberge Nicolas Flamel combines heritage and haute cuisine. Under the direction of Michelin-starred chef Alan Geaam and now in the kitchen with chef Émile de France, this historic address offers a gastronomic experience where tradition and modernity intertwine.

Le Procope: rediscover Paris' oldest café

Do you know Procope, the oldest Café in Paris? It's undoubtedly one of the capital's finest restaurants, listed as a Monument Historique. We'll take you through its history, its menu and what's new to discover.

Les Deux Magots: legendary café in Paris's Saint-Germain des Près district

At Les Deux Magots, you'll discover a place steeped in history and an ideal setting for a gourmet break on the terrace. Since 1885, this legendary café has welcomed gourmets and art lovers alike.

La Maison de la Truffe, the French restaurant for truffle lovers in Paris

La Maison de la Truffe is the Paris boutique and restaurant where truffles reign supreme. A historic temple to the famous mushroom, it offers the very best in truffle-based products. We'll take you on a tour of its elegantly decorated restaurant.

Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument

Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!

Beefbar Paris, the historic restaurant with incredible art nouveau decor

Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.

Parisian institution La Tour d'Argent gets a makeover

A true Parisian institution, the Tour d'Argent unveils a new, more contemporary face, with the creation of a new bar and the opening of its rooftop.

Au Pied de Cochon, gourmet cuisine at Les Halles day and night

Day or night, the brasserie Au Pied de Cochon delights Parisians and tourists alike with its traditional, generous French cuisine. A legendary address to try at least once in your life.

Florence Kahn, the stunning Jewish institution in the Marais that hasn't aged a day

A true pillar of Ashkenazi culture and an authentic Jewish institution in the Marais, Florence Kahn has not aged a day since 1988 and still offers unrivalled pleasure.

L'Auberge Pyrénnées Cévennes, the authentic, gourmet Parisian bistro

L'Auberge Pyrénnées Cévennes is the old bistro in the 11th arrondissement of Paris that has been delighting diners with its traditional cuisine for over 100 years. Taken over by Pierre Négrevergne two years ago, this institution continues to delight lovers of generous French cuisine. Are you a fan of pâté en croûte, blanquette and cassoulet? Here's your address!

La Grande Cascade, the sublime starred gastronomic restaurant in the Bois de Boulogne

How about rediscovering La Grande Cascade? This gastronomic restaurant, Michelin-starred for 55 years, never ceases to delight us in its exceptional setting, nestling on the edge of the Bois de Boulogne in the 16th arrondissement of Paris. It renews its gourmet offerings to our great delight.

Au Petit Riche, bourgeois French cuisine without a wrinkle

Since it opened in 1854, Au Petit Riche has been delighting the Parisian elite with its bourgeois French cuisine.

La Maison Fournaise, the restaurant on the Ile des Impressionnistes in Chatou

La Maison Fournaise, the guinguette that inspired Renoir's "Déjeuner des canotiers", is reborn with a new decor, a new chef and a new menu. We're off to enjoy a bucolic break by the water.

Le Café de la Paix: the sublime historic restaurant in Paris with a renovated setting

The Café de la Paix, this world-famous restaurant classified as a historical monument, is without a doubt one of the most beautiful restaurants in Paris. The emblematic Parisian restaurant, ideally located on the magnificent Place de l'Opéra, welcomes you since its renovation in its two bright and airy spaces, entirely redesigned by the architect Pierre-Yves Rochon in 2021.

L'Escargot Montorgueil, the Parisian institution still delighting, 200 years later

Located in the Halles district of Paris, L'Escargot Montorgueil showcases Burgundy snails in original recipes, and brilliantly executes the great classics of French gastronomy.