A Japanese brasserie? What’s that? Head to YOKO Bourse, a new Japanese restaurant that looks like a brasserie near the Parisian Stock Exchange area to discover it. No need to say that the place has been quickly adopted: at lunch, the place is crowded, bankers, businessmen come to enjoy bentos, ceviches with a glass of tea or sake!
Canard & Champagne, this original restaurant hidden away in the Passage des Panoramas, has been offering a Sunday brunch since September 19, 2016. On the menu, plenty of gourmet goodies and, of course, duck and Champagne pardi!
How about a musical brunch? There's nothing like a good Sunday. Hard Rock Café Paris is launching Brunch & Live, a formula combining an all-you-can-eat gourmet brunch (cocktails and juices included) with live music.
BIEH, the New York bistro chain, is coming to Paris. The menu features burgers, bagels and traditional American dishes. We're promised the "Best I Ever Had". With locations in Lyon, Dijon and now the Palais Brongniart, they've decided to invade the capital and then the whole of France!
ATSU ATSU is an atypical restaurant in a pleasant setting in the 2nd arrondissement. Conceived by Christopher Wagner, a Frenchman with a love of Japan, this restaurant takes us on an instant trip to Japan.
