Restaurant foie gras guide - activities

Brasserie Gallopin, the historic restaurant with traditional French dishes

Brasserie Gallopin is a must in Paris for lovers of traditional French cuisine. Situated on the Place de la Bourse, this historic address boasts a sumptuous decor and offers bourgeois cuisine prepared according to the rules of the art.

L'Alsace, the mythical brasserie on the Champs-Elysées

L'Alsace has its address in Paris, and more precisely on the Champs-Élysées. While the address has been around since 1968, in 2017, the brasserie received a facelift by Laura Gonzalez (no less!). Open all day, the brasserie offers quiches from Lorraine, flammekueches, spätzle gratins without forgetting the local sauerkraut, a must in winter!

Le P'tit Canon, the bistro of the 17th arrondissement

On the checkered tablecloths of P'tit Canon, the new restaurant in the 17th arrondissement, you'll savor generous, homemade bistro classics.

Aux Crus de Bourgogne, authentic French cuisine in Montorgueil

The Aux Crus de Bourgogne institution gets a makeover, but remains true to itself. Here, you can still enjoy the great classics of French gastronomy, expertly executed.

D'Chez Eux, local cuisine in the heart of the 7th arrondissement

If, like Jacques Chirac, you love good food and appreciate traditional French cuisine, then head to the D'Chez Eux restaurant, just a stone's throw from the Invalides; you're in for a treat!

Le Petit Bouillon Pharamond, mini price, maxi pleasure

We're taking you to Les Halles to discover a new Parisian bouillon, Petit Bouillon Pharamond. A place where you can eat classic Parisian bistronomy dishes, at mini prices, for maximum pleasure!

La Poule au Pot, Jean-François Piège's new restaurant

La Poule au Pot, an institution in the Halles district of Paris, is coming back to life thanks to Jean-François Piège, as the chef has decided to take over the famous Poule au Pot and present dishes from France's culinary heritage with his own twist.

Le Vrai Paris: Montmartre's new "franchouillard" bistro

With its huge terrace and pink flowers in the front, Le Vrai Paris is an eye-catcher for anyone passing through rue des Abbesses. We went to try out this new French bistro for you.

Le Vaudeville: traditional cuisine and seafood for the century-old Parisian brasserie

Few Parisian brasseries can boast of celebrating their 100 years. This is the case of the Brasserie Le Vaudeville, a true institution nestled in the 2nd arrondissement of Paris, just opposite the Bourse. With its classic Parisian brasserie dishes and its seafood, Le Vaudeville has not finished seducing the taste buds of Parisians.

Le Sancerre: the Art Deco revival of the Abbesses brasserie

Le Sancerre, the emblematic brasserie on rue des Abbesses, has had a facelift. A magnificent Art Deco style now adorns the premises, providing an exceptional setting for a classic yet respectable brasserie.

The Petit Marguery Rive Gauche: generous traditional French cuisine

If you are a lover of traditional French cuisine, you should discover the Petit Marguery Rive Gauche in Paris. Offering generous and homemade dishes, this “Maître Restaurateur” Parisian brasserie manages to shake your fine taste buds up!

Le Moulin de la Galette, a bucolic restaurant with a hidden terrace

The Moulin de la Galette is a beautiful institution to rediscover in Montmartre. This place, meeting of two traditional mills, was transformed into a guinguette in 1834, becoming the haunt of the whole Montmartre. Today, the Moulin de la Galette has a new style, offering a modern cuisine in a chic bistro setting!