For Easter 2026, pastry chef Christophe Michalak unveils a chocolate collection that is as playful as it is indulgent, featuring crunchy Rocher eggs, jaw-dropping trompe-l'œil designs and superhero-inspired creations, available in his Paris shops.
Christophe Michalak keeps on innovating… With summer 2019 upon us, he came up for us and our taste buds with a new and very varied and frozen collection of fruity sorbets!
