Pierre Marcolini is celebrating the centenary of the International Exhibition of Decorative Arts with its Art Deco-inspired 2025 Christmas collection. In Paris and in its boutiques, discover the graphic and delicious Yule logs that pay tribute to the movement.
For Epiphany 2024, Pierre Marcolini is offering a square-shaped galette des rois. With its crispy, twisted puff pastry and revisited almond cream, this galette will delight young and old alike.
Pierre Marcolini is best known for his exceptional chocolates, but we mustn't forget that he is first and foremost a pastry chef, and World Champion in 1995. With this new collection of pastries, he returns to his first love, while keeping one foot in chocolate. We've tried the "Désirs" and recommend them: they're just delicious.
