Under the glass roof of the Passage des Panoramas, just steps from the Grands Boulevards, Astair keeps alive the Parisian bistro tradition: parsley-butter snails, onion soup with a golden crust, côte de boeuf to share, and house-made desserts. A visit to an address that's easy to spot thanks to its snail-shaped sign.
Inside the Passage des Panoramas, Brasserie Astair unveils a menu of generously served traditional French dishes. The place to comfort yourself during the coming winter!
