Crillon Winter Garden

The Easter brunch and tea time at the Crillon 2026 — a delicious culinary escape

For Easter 2026, the Hôtel de Crillon is inviting guests of all ages to indulge in a delicious tea time at the Jardin d'Hiver and a special Easter brunch in its Historic Salons on April 5th, curated by Matthieu Carlin. It’s a wholesome, flavorful escape to enjoy as a duo or with family, right in the heart of this iconic 8th arrondissement palace.

Matthieu Carlin's sublime Tea Time at the Hôtel de Crillon

How about a divine Tea Time at the Hôtel de Crillon? Created jointly by Executive Chef Boris Campanella and Pastry Chef Matthieu Carlin, this magical and delicious afternoon tea can be enjoyed in the palace's Jardin d'Hiver from Friday to Sunday.

Valentine's Day 2020 at the Winter Garden of the Hôtel de Crillon

To celebrate Valentine's Day 2020, the Jardin d'Hiver at the Hôtel de Crillon is offering lovers a charming tea-time.