On December 24, 2026, Le Trente-Trois in Paris unveils a Christmas dinner crafted by Sébastien Sanjou, priced at €295 with a glass of champagne. Children’s menu €95.
On December 31, 2026, Le Trente-trois at Maison Villeroy offers a New Year’s Eve dinner crafted by Sébastien Sanjou, priced at €350, with an optional wine pairing.
Discreetly tucked away within the Maison Villeroy hotel, chef Sébastien Sanjou's Trente-Trois restaurant has earned a Michelin star for its well-executed yet classic French cuisine.