Galette des rois 2020 at the Tartine bakery

Did you know Tartine? Part bakery, part coffee-shop, this gourmet spot offers you the chance to rediscover the true taste of ancient flours processed on the Astrié stone millstone. With no added gluten, additives or yeast, here every ingredient is sourced to create richly flavored breads and pastries.

And forEpiphany 2020, there's no question of deviating from the rule: respect for tradition, yes, but with a taste for good things! The Tartine bakery invites you to sample its traditionalorganic almond galette des rois with pure PDO churned butter puff pastry. It costs €19 for four people and €28 for six (or four gourmands).

But that's not the only way to celebrateEpiphany at Tartine. You can also treat yourself to a crown of kings from Bordeaux! Made on the basis of their famous brioche with top-quality oatmeal flour, raw butter and eggs, it also includes organic wholemeal sugar and organic orange and lemon zest. The 6-person version costs €10.50, while the 4-person version costs €7.

These creations are available throughout January at Tartine's two Paris locations.

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And check out our other Parisian galette des rois guides:

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