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Teatime at Angelina Paris

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Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina
Le Tea Time Angelina
Among Paris major teatimes, there’s Angelina’s. Let’s go to the historic tea salon located rue de Rivoli for a gourmet moment.

Teatimes are not necessarily reserved for great hotels. If you’re looking for typically Parisian tea salon to give a go to British teatime, Angelina was made for you. So, go have a seat in this wonderful 2-story historic salon rue de Rivoli and enjoy the moment.

Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina

It’s a very cute and affordable teatime that expects you. Even though it’s not as garnished as a teatime in a palace, it’s enough to treat yourself and have something delicious to eat.

Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina

On the menu of this €20-Teatime:

  • A selection of cocktails canapés, we had 2 finger sandwiches and a cheese canapé, warm and very soft,

  • A selection of mini pastries, mini macaroon, madeleine,

  • Tea, coffee or Angelina hot chocolate.

Le Tea Time AngelinaLe Tea Time AngelinaLe Tea Time AngelinaLe Tea Time Angelina

For this Frenchy version, we can even treat ourselves with a glass of champagne Jacquart, for an extra charge.

We fall for the mini-version of Mont-Blanc and the smooth hot chocolate. Here’s the ideal spot to relax or after a walk in the Tuileries Gardens or on the Champs-Elysées.

Practical information:
Angelina teatime
Address: 226 rue de Rivoli – 75001 Paris
Every day from 3 p.m. to 5 p.m.
Rate: €20 per person / €12 for a glass of champagne

My B.
Last updated on 14 December 2017

Practical information

Location

226 Rue de Rivoli
75001 Paris 1

Prices
20 €

Recommended age
For all

Tags : tea time Paris, meilleur tea time Paris, tea time pas cher, Tea time Angelina

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Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
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For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
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This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
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For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
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At Canna Coffee in Paris, we find cookies and brownies with CBD, a medical marijuana. This first genuine coffee shop in Paris invites to relaxation on the beautiful and sunny terrace. Here, you take your time by sipping a CBD-based latte or tea.
Refine your search
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
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Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
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Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
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This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
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Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
Refine your search
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
This week in Paris, November 12 to 18, 2018
What's the outings for this week in Paris? This week, Nov. 12-18, 2018, Paris celebrates the Christmas lights, pedestrian banks and the Rokcy Horror Picture Show!
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Refine your search
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
Chocolate Bar 2018 at The Jardins du Marais Paris by Hugo & Victor
This winter, The Jardins du Marais Paris will make your heart melt and warm you up thanks to the Chocolate Bar by Hugo & Victor that is to be discovered from November 9, 2018!
Opening of Cédric Grolet's patisserie, Le Meurice pastry chef
If you love pastry, I’m sure you’ve heard about Le Meurice pastry chef, Cédric Grolet, famous for his fascinating cakes and his fruit sculptures! While his cakes were only served in Le Meurice restaurants, soon, you’ll be able to amaze your family and friends with his pastries, available to take away. Brace yourself, because you’re going to be mesmerized!
Opening of Philippe Conticini’s new pastry store in Paris: Gâteaux d’Emotions
On September 4, 2018, Philippe Conticini will open his pastry store in rue de Varenne, Paris 7th arrondissement. Named “Philippe Conticini – Gâteaux d’émotions”, this patisserie-tea lounge expects to delight your heart and your taste buds. Don't think twice or you'll miss some delicious treats.
Christmas chocolates and yule logs 2018 by Christophe Michalak
This year, Christophe Michalak takes us to the stars with his Christmas 2018 creations. Rocket yule log, Etoile Nouvel An and other chocolate creations are on the menu of these gourmet Holidays.
Fu Castella and its delicious light and soft cakes
Have you heard of castella? This small pastry from Portugal is finally coming to Paris at Fu Castella. We bet you’ll love this fine and soft cake!
A magical chalet at L’Hôtel du Collectionneur in Paris for the winter 2018-2019
This winter, the prestigious L’Hôtel du Collectionneur installs a wonderful and magical chalet in its garden. This chalet invites guests to spend a warm and gourmet moment.
Christmas chocolates and Yule log 2018 by Pierre Marcolini
For these Holidays 2018, Pierre Marcolini reveals a sweet melody through splendid and delicious chocolatey creations, Christmas pastries and yule logs!
The new Café Etienne Marcel and its top brunch
Set a stone’s throw from the Halles, Café Etienne Marcel changes owners. New décor, new and fresh food and new kids’ friendly and all-you-can-eat brunch, here’s everything to delight the most gourmet and demanding restaurant-goers among us.
Christmas chocolates and yule logs 2018 by La Maison du Chocolat
Just for a change, Nicolas Cloiseau from La Maison du Chocolat invites us to experience a wonderful gourmet travel to celebrate the Holidays 2018 as it should be. Yule logs and chocolates are obviously on the menu of this new collection called “Au Filtre des Rêves”!
Advent Calendar 2018 by Michel Cluizel
For this Christmas 2018, good chocolate lovers can go to Michel Cluizel’s! To make us wait until December 25, the chocolate maker came up with a sober advent calendar but a very gourmet and sophisticated one; a pleasure for great chocolate lovers!
Advent Calendar 2018 by Dammann Frères
In the original Advent calendar category, Dammann Frères offers a pure wonder! Think: every day, sipping a different cup of tea while staying warm under the blanket, and if you feel up to it, a nice hot cocoa… A dream that’s right on time with the cold weather!
Yule log 2018 by Norwegian chef Sverre Saetre for Ladurée
For these Holidays 2018, Maison Ladurée asked Norwegian chef Sverre Saetre who has been inspired by his childhood memories to create a “Grand Nord” collection including a signature yule log, “Tine”, and macarons with typically Scandinavian flavors.
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