Valentine’s Day 2018 in Paris Le Bristol restaurant, L’Epicure

If you want to impress her/him and make her/his Valentine’s Day a day she/he won’t forget, head to Le Bristol luxury restaurant, L’Epicure, where you’ll enjoy an exquisite dinner with a view on the wonderful French formal garden…

Three-Michelin star chef Eric Frechon expects you on February 14, 2018 for an unforgettable Valentine’s Day dinner.
In the wonderful setting of Le Bristol, L’Epicure awaits you around a high-quality menu.

Valentine’s Day Dinner Menu 2018
€650/person

ARTICHOKE FROM PROVENCE
roasted with olive oil and anchovies,
black truffle and egg powder, artichoke crisps with hazelnuts
***
LEEKS FROM “ILE DE FRANCE”
grilled, seaweed butter,
tartare of “Perle Blanche” oysters, spring onions and lemon
***
STUFFED MACARONI
with black truffle, artichoke and duck foie gras,
gratinated with mature Parmesan cheese
***
BLUE LOBSTER
roasted in its shell with grilled chestnuts,
sautéed celeriac, lobster juice
***
VEAL SWEETBREADS
braised with tobacco leaves and cocoa,
Jerusalem artichoke purée, veal juice with coffee and cinnamon
***
LYCHEES
like a snowball, meringue perfumed with rose,
pear and lemon
***
PERU CHOCOLATE
in a cocoa pod, iced, foamy and crunchy,
chocolate sorbet infused with lemongrass

Booking by calling +33 (0)1 53 43 43 40 or by emailing epicure@oetkercollection.com

Practical information:
Valentine’s Day 2018 at L’Epicure, Le Bristol
112 rue du Faubourg Saint Honoré – 75008 Paris
+33 (0)1 53 43 43 40
February 14, 2018
Dinner at L’Epicure: €650

To know more about about Valentine's Day 2018 in Paris:


Candice L.
Last updated on 15 January 2018

Practical information

Opening Time
On 14 February 2018

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    Location

    112, Rue du Faubourg Saint-Honoré
    75008 Paris 8

    Prices
    650 €

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