This year, for Easter 2019, Meilleur Ouvrier de France Chocolatier and La Maison du Chocolat chocolate-maker Nicolas Cloiseau came up with a collection of chocolate eggs dressed with colorful masks.
All in all, 3 masked Easter eggs that Nicolas Cloiseau unveils to the most gourmet and mischievous choco-addicts comeing from the land of the cocoa:
And for the chocolate masterpiece, Nicolas Cloiseau cooked us a forest of masked eggs on a stick, absolutely wonderful and only available in 10 samples across the world.
Universal and chocolatey poetry, this is what we have thanks to La Maison du Chocolat chocolate maker chef.
To find out more, read the guides below:
From 28 March 2019 to 21 April 2019
La Maison du Chocolat
8 boulevard de la Madeleine 75009 Paris
L'oeuf masqué: 28 €
Forêt d'oeufs masqués: 1600 €