Lovers of sweet and savory Asian flavors, head to Taozi, the new gourmet spot in the 8th district of Paris! Located just a step away from the Champs-Élysées, this pastry shop puts in the honor the inescapable mochi, but also sponge cakes. Shall we pay you a visit?
The sando, this famous Japanese sandwich, can now be enjoyed in the 6th arrondissement of Paris thanks to the opening of the Benchy coffee shop. In savory or sweet version, you won't be able to resist it, all accompanied by a tasty matcha latte!
The Relais de Venise reinvents itself with the Baguette du Relais, an exceptional baguette, perfect mix of French tradition and street food, thanks to bread stuffed with golden French fries, grilled rib steak and secret but flavorful sauce!
Beirut flavors and atmosphere are to be enjoyed now in Paris 11th and 19th arrondissements thanks to two L’Artisan Libanais restaurants. Ready to come along and enjoy a tasty and unforgettable journey?
For the summer season, Pokawa is releasing a limited edition poke bowl with vegetable aiguillettes, and the meat dupe is truly astonishing, both in terms of flavor and texture. A must for all fans and the curious!
Christophe Michalak and Steve Buggraf’s Polichinelle restaurant, dedicated to vegetable-based cuisine, opens a pop-up store from April 7 to June 1, 2021 at Galeries Lafayette Gourmet.
Not content with already satisfying the palates of Parisians, Le Fitzgerald is opening a dark kitchen in Boulogne-Billancourt to delight the West of Paris.
Chef Maximilien Kuzniar opens his own restaurant in Boulogne-Billancourt. While we wait to discover Mano, this new spot is available for delivery and takeaway!
At the Rôtisserie d'Argent, for Valentine's Day 2021, you'll be spoilt for choice! Chef Yannick Franques is offering no less than 3 gourmet menus, as well as a breakfast to share in bed!
Restaurateurs have been recently allowed to book market stands in Paris to get into click & collect and takeaway more easily. 161 stands are reserved for them in 50 markets in Paris.
With Naturaliste, Alain Ducasse’s plant-based and natural cuisine is now available on delivery in Paris and to takeaway. The plant-based and short-system menu is prepared every day in the kitchen of Aux Lyonnais restaurant.
