Asian restaurant guide

Tag restaurants offering Asian cuisine.

Then specify, by adding the necessary tag, whether it's a Chinese, Korean, Japanese, Thai, Vietnamese or Indonesian restaurant.

Also specify, with the necessary tag, whether it's an Asian street food restaurant or an izakaya.

Also specify, with the necessary tag, whether the restaurant offers the following specialties: Chinese noodles, ramen, banh-mi, Asian ravioli/Chinese ravioli/dim sum/gyoza/momos/dumpling, bao/baozi, onigiri, sando, wagyu.

Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​Montée : le fusion gastronomique du chef japonais Takayuki Nameura en 10 étapes ! ​

Rising to the top: The culinary fusion of France and Japan by Chef Takayuki Nameura in 10 key moments

Enter the world of fine dining at Montée, a true gem in the 14th arrondissement of Paris. Japanese chef Takayuki Nameura offers an exceptional tasting menu featuring six or ten courses that blend exquisite French cuisine with Japanese elegance. Crafted using seasonal ingredients, the spring menus promise a fresh and memorable culinary journey. Don’t miss this exclusive experience at a Michelin-recommended restaurant.
SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage

SEP LAÏ, a Laotian restaurant with a terrace in Paris’s 9th arrondissement.

In the 9th arrondissement, SEP LAÏ showcases Lao cuisine that’s still underrepresented in the city. From traditional specialties and shareable dishes to a spacious terrace on a pedestrian street, this spot offers an appealing option for those looking to discover other Southeast Asian flavors in Paris.
Le Président Restaurant - 92 24092025 Le Président SADIK SANS VOLTAIRELe Président Restaurant - 92 24092025 Le Président SADIK SANS VOLTAIRELe Président Restaurant - 92 24092025 Le Président SADIK SANS VOLTAIRELe Président Restaurant - 92 24092025 Le Président SADIK SANS VOLTAIRE

In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.

A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.
Campagne #551 - 20250313 DjakartaBali@SimonDetraz 60Campagne #551 - 20250313 DjakartaBali@SimonDetraz 60Campagne #551 - 20250313 DjakartaBali@SimonDetraz 60Campagne #551 - 20250313 DjakartaBali@SimonDetraz 60

An exotic escape in Bali: dinner at the Djakarta Bali restaurant

Djakarta Bali, Paris’s go-to Asian restaurant, is the must-visit destination for a culinary journey through Indonesia, a treasure offering delicious dishes prepared in pure tradition. For a total immersion, on the first Friday evening of each month, a dancer in traditional attire transports you to Bali with royal and warrior dances, then to the island of Java with dances that are more noble and slower.
Rouleaux de printemps frais chez HOA NAMRouleaux de printemps frais chez HOA NAMRouleaux de printemps frais chez HOA NAMRouleaux de printemps frais chez HOA NAM

HOA NAM becomes the go-to spot this spring, with its banh mi and fresh spring rolls.

With the arrival of sunny days in Paris, cravings for freshness, street food, and open-air lunches are in the air. And in the 13th arrondissement, at the heart of Paris’s Chinatown, one spot rises as an obvious choice: Hoa Nam.
Tashkent - IMG 3969Tashkent - IMG 3969Tashkent - IMG 3969Tashkent - IMG 3969

Tashkent: A Welcoming and Authentic Uzbek Restaurant in the 15th District Offering a Taste of the East

Did you think the 15th arrondissement didn’t have a way of taking you on a journey? Think again. At Tashkent, you’ll open the door to the grandeur of the Silk Road and Uzbekistan! Surrounded by the enticing aromas of sesame bread and the shimmering blue hues of Bukhara ceramics, indulge in a feast reminiscent of nomadic traditions for a deep dive into a cuisine full of history and authenticity.
Kimono - Futosoba canardKimono - Futosoba canardKimono - Futosoba canardKimono - Futosoba canard

Kimono, the Japanese bistro from Dining Rooms that pioneers the art of futosoba

The Dining Rooms group is back in Saint-Germain-des-Prés with Kimono, a Japanese bistro showcasing a one-of-a-kind creation: the futosoba.
Uni Paris - Sashimi thon otoro truffeUni Paris - Sashimi thon otoro truffeUni Paris - Sashimi thon otoro truffeUni Paris - Sashimi thon otoro truffe

UNI Paris, the upscale Japanese restaurant by chef Akmal Anuar nestled in the Golden Triangle

In the upscale Golden Triangle of Paris, UNI Paris offers a refined ambiance paired with daring Japanese cuisine. Led by Singaporean chef Akmal Anuar, the menu showcases a seamless blend of exceptional ingredients and inventive flair, all served with sophisticated style.
Faaï, la nouvelle table thaï de la cheffe Anne Coppin à BastilleFaaï, la nouvelle table thaï de la cheffe Anne Coppin à BastilleFaaï, la nouvelle table thaï de la cheffe Anne Coppin à BastilleFaaï, la nouvelle table thaï de la cheffe Anne Coppin à Bastille

Faaï: Chef Anne Coppin’s New Thai Restaurant in Bastille

After Lille and Belleville, chef Anne Coppin continues her culinary journey through Thailand in Paris with the opening of Faaï, a new restaurant near Place de la Bastille dedicated to flame-cooked dishes.
Masaikuta - Sardine sauvage, Masaikuta - Sardine sauvage, Masaikuta - Sardine sauvage, Masaikuta - Sardine sauvage,

Masaikuta, Chef Masahide Ikuta’s Fine Dining Spot Eyes First Michelin Star

With Masaikuta, Japanese chef Masahide Ikuta debuts his own restaurant in Paris. An upscale dining spot where French and Japanese influences meld seamlessly into carefully crafted dishes, showcasing a bold passion for seafood.
Dim Sum maison au restaurant 21G Dumpling près de Bastille à ParisDim Sum maison au restaurant 21G Dumpling près de Bastille à ParisDim Sum maison au restaurant 21G Dumpling près de Bastille à ParisDim Sum maison au restaurant 21G Dumpling près de Bastille à Paris

21G Dumpling: Taiwanese Dim Sum and Specialties in the Heart of Bastille

Just a short walk from the Aligre market, 21G Dumpling offers a cozy and friendly atmosphere to enjoy homemade dim sum, Taiwanese specialties, and classic Chinese dishes.
calligraphie japonaisecalligraphie japonaisecalligraphie japonaisecalligraphie japonaise

Japan Space: Japanese workshops to try this April

A true Japanese cultural hub in the heart of Paris’s 10th arrondissement, Espace Japon is your go-to spot for Japanese culture and cuisine.
BenihanaBenihanaBenihanaBenihana

At Benihana Paris: A Unique, Spectacular, and Festive Teppanyaki Dining Experience to Enjoy with Friends

At Benihana Paris, the fleeting Benihana In Bloom experience celebrates spring with an immersive setting inspired by cherry blossoms, a brand-new menu of Japanese and floral-inspired creations, and a refined Tea Time featuring Sadaharu Aoki’s signature pastries alongside surprising Fruttini frozen desserts.
Cơm Niêu Quán, le nouveau restaurant vietnamien Paris 13e - A7C07394Cơm Niêu Quán, le nouveau restaurant vietnamien Paris 13e - A7C07394Cơm Niêu Quán, le nouveau restaurant vietnamien Paris 13e - A7C07394Cơm Niêu Quán, le nouveau restaurant vietnamien Paris 13e - A7C07394

Cơm Niêu Quán, the charming new Vietnamese restaurant in the 13th arrondissement of Paris

Head to Avenue de Choisy in the 13th arrondissement of Paris to discover Cơm Niêu Quán, a new family-run Vietnamese restaurant known for its authentic cuisine and thoughtfully curated decor.
C'Roll Sushi : le restaurant japonais qui fait buzzer la tendance des sushis en tube à ParisC'Roll Sushi : le restaurant japonais qui fait buzzer la tendance des sushis en tube à ParisC'Roll Sushi : le restaurant japonais qui fait buzzer la tendance des sushis en tube à ParisC'Roll Sushi : le restaurant japonais qui fait buzzer la tendance des sushis en tube à Paris

C'Roll Sushi: We Tried the Japanese Spot That's Creating Buzz with Sushi in a Tube in Paris – Our Take

The sushi jumps off the tray and slides into a tube! In Paris, Push-Pop sushi is already making waves on TikTok and drawing a lunchtime crowd outside C'Roll Sushi, just a stone’s throw from the Centre Pompidou. Inspired by New York’s trendy food scene, these innovative maki rolls offer a fun, eye-catching format designed for on-the-go enjoyment.
PANDASIAPANDASIAPANDASIAPANDASIA

Phở Poké House by Pandasia: A Delicious Asian Fusion Spot in the Heart of Paris

If the 13th arrondissement remains the ultimate stronghold of Phở, then this hidden gem nestled in the very heart of Paris is a culinary find that deserves your attention. Located in the 1st arrondissement, Phở Poké House offers a unique dining experience where traditional Vietnamese Phở seamlessly blends with the vibrant freshness of Poké bowls. Enjoy this healthy cuisine made with top-quality ingredients, served swiftly, just a short stroll from the Louvre and Les Halles.
BEPBEPBEPBEP

KITCHEN, the new Vietnamese restaurant from the team behind Sobremesa

A new Vietnamese restaurant is set to open in spring 2026 in the 9th arrondissement of Paris. Named BẾP, it’s the project of Marie and Antoine Nguyen, alongside Émilien Quemener—the team behind Sobremesa.
Wrap'n Roll Sushi : le restaurant japonais de rolls généreux et insolites - DSC00925Wrap'n Roll Sushi : le restaurant japonais de rolls généreux et insolites - DSC00925Wrap'n Roll Sushi : le restaurant japonais de rolls généreux et insolites - DSC00925Wrap'n Roll Sushi : le restaurant japonais de rolls généreux et insolites - DSC00925

Wrap'n Roll Sushi: the Japanese eatery serving creative, accessible rolls for everyone

Well known among connoisseurs and a must-try for food enthusiasts: Wrap’n Roll Sushi is the Japanese restaurant not to be missed near Saint-Lazare, offering a menu of inventive and affordable maki rolls.
Horiz - Bing porc braisé caraméliséHoriz - Bing porc braisé caraméliséHoriz - Bing porc braisé caraméliséHoriz - Bing porc braisé caramélisé

Horiz, the Chinese restaurant on Volta Street that's all about serving up rice in generous portions

In the heart of Paris’s oldest Chinatown, on Rue Volta, the Lin brothers have revamped their family restaurant into a modern hotspot called Horiz. This dining spot shines a spotlight on southeastern Chinese cuisine, with a particular focus on rice — from starters to desserts, showcasing its versatility in every dish.
Mantra - Chou rave, kale, coco fermentée, crevettesMantra - Chou rave, kale, coco fermentée, crevettesMantra - Chou rave, kale, coco fermentée, crevettesMantra - Chou rave, kale, coco fermentée, crevettes

Mantra, the new upscale Franco-Malaysian restaurant to keep a close eye on

With Mantra, a fine French-Malay culinary spot located in the 9th arrondissement, chef Manogeran Shasitharan makes a highly anticipated return to Paris. Here, he offers a fusion cuisine that blends haute gastronomy with bold Malaysian flavors. This new address has the potential to quickly earn its place among the city's starry restaurants.