Asian restaurant guide

Tag restaurants offering Asian cuisine.

Then specify, by adding the necessary tag, whether it's a Chinese, Korean, Japanese, Thai, Vietnamese or Indonesian restaurant.

Also specify, with the necessary tag, whether it's an Asian street food restaurant or an izakaya.

Also specify, with the necessary tag, whether the restaurant offers the following specialties: Chinese noodles, ramen, banh-mi, Asian ravioli/Chinese ravioli/dim sum/gyoza/momos/dumpling, bao/baozi, onigiri, sando, wagyu.

The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris

May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners.

Zen, le restaurant où déguster de vrais sushis japonais à Paris

ZEN, the elegance of Japanese cuisine in the heart of Paris

In the Louvre district of Paris’s 1st arrondissement, the Japanese restaurant ZEN has earned a solid reputation. Founded in 2006 by Zen Okawa, the house upholds the tradition of authentic Japanese cuisine, switching from a Nipponese lunch canteen to a gourmet Izakaya at dinner.

Chinatown Belleville : Paris's biggest karaoke venue for singing and letting loose without inhibition ?

In Paris, karaoke venues are usually all about private rooms. But in the 10th arrondissement, Chinatown Belleville serves up a radically different experience... but will you have the nerve?

Pacifique à Belleville : cuisine cantonaise traditionnelle et dim sum à partager

Pacifique in Belleville: an institution of Cantonese cuisine in Paris

In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris.

Raviolis Nord Est - Capture d’écran 2026 04 07 à 13.53.40

Raviolis Nord Est: the Paris-based chain specializing in Northeast Chinese dumplings

Since 2009, Raviolis Nord Est has been bringing a culinary tradition from northeast China to Paris. With a three-generation family heritage, handmade dumplings, affordable menus, and five Paris locations, the brand ticks all the boxes for gourmets.

Bolan, a chic, contemporary Thai restaurant in the heart of the Latin Quarter

In Saint-Michel, Bolan serves contemporary Thai cuisine, prepared to order with fresh ingredients, and a short menu featuring essential dishes.

Montée : le fusion gastronomique entre France et Japon, du chef Takayuki Nameura, en 10 étapes

Rising to the top: The culinary fusion of France and Japan by Chef Takayuki Nameura in 10 key moments

Montée marks its tenth anniversary in the 14th arrondissement, offering a new seven-course Terroir Menu and its must-try Signature Menu from chef Takayuki Nameura.

SEP LAÏ à Paris : aperçu des spécialités laotiennes proposées à la carte - Succombez aux délices croustillants de notre Ping Kai ! 🍗✨ Ce plat iconique dévoile le mariage

SEP LAÏ, a Laotian restaurant with a terrace in Paris’s 9th arrondissement.

In the 9th arrondissement, SEP LAÏ showcases Lao cuisine that’s still underrepresented in the city. From traditional specialties and shareable dishes to a spacious terrace on a pedestrian street, this spot offers an appealing option for those looking to discover other Southeast Asian flavors in Paris.

Le Président Restaurant - 92 24092025 Le Président SADIK SANS VOLTAIRE

In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.

A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light.

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An exotic escape in Bali: dinner at the Djakarta Bali restaurant

Djakarta Bali, Paris’s go-to Asian restaurant, is the must-visit destination for a culinary journey through Indonesia, a treasure offering delicious dishes prepared in pure tradition. For a total immersion, on the first Friday evening of each month, a dancer in traditional attire transports you to Bali with royal and warrior dances, then to the island of Java with dances that are more noble and slower.

Rouleaux de printemps frais chez HOA NAM

HOA NAM becomes the go-to spot this spring, with its banh mi and fresh spring rolls.

With the arrival of sunny days in Paris, cravings for freshness, street food, and open-air lunches are in the air. And in the 13th arrondissement, at the heart of Paris’s Chinatown, one spot rises as an obvious choice: Hoa Nam.

Tashkent: A Welcoming and Authentic Uzbek Restaurant in the 15th District Offering a Taste of the East

Did you think the 15th arrondissement didn’t have a way of taking you on a journey? Think again. At Tashkent, you’ll open the door to the grandeur of the Silk Road and Uzbekistan! Surrounded by the enticing aromas of sesame bread and the shimmering blue hues of Bukhara ceramics, indulge in a feast reminiscent of nomadic traditions for a deep dive into a cuisine full of history and authenticity.

Kimono, the Japanese bistro from Dining Rooms that pioneers the art of futosoba

The Dining Rooms group is back in Saint-Germain-des-Prés with Kimono, a Japanese bistro showcasing a one-of-a-kind creation: the futosoba.

UNI Paris, the upscale Japanese restaurant by chef Akmal Anuar nestled in the Golden Triangle

In the upscale Golden Triangle of Paris, UNI Paris offers a refined ambiance paired with daring Japanese cuisine. Led by Singaporean chef Akmal Anuar, the menu showcases a seamless blend of exceptional ingredients and inventive flair, all served with sophisticated style.

Faaï, la nouvelle table thaï de la cheffe Anne Coppin à Bastille

Faaï: Chef Anne Coppin’s New Thai Restaurant in Bastille

After Lille and Belleville, chef Anne Coppin continues her culinary journey through Thailand in Paris with the opening of Faaï, a new restaurant near Place de la Bastille dedicated to flame-cooked dishes.

Masaikuta, Chef Masahide Ikuta’s Fine Dining Spot Eyes First Michelin Star

With Masaikuta, Japanese chef Masahide Ikuta debuts his own restaurant in Paris. An upscale dining spot where French and Japanese influences meld seamlessly into carefully crafted dishes, showcasing a bold passion for seafood.

Dim Sum maison au restaurant 21G Dumpling près de Bastille à Paris

21G Dumpling: Taiwanese Dim Sum and Specialties in the Heart of Bastille

Just a short walk from the Aligre market, 21G Dumpling offers a cozy and friendly atmosphere to enjoy homemade dim sum, Taiwanese specialties, and classic Chinese dishes.

Espace Gohan, the izakaya in the heart of Paris

In a quiet street in the heart of the 10th arrondissement, discover Espace Gohan, a Japanese restaurant offering a true izakaya-style menu by night. The concept is to share plenty of authentic small plates alongside drinks, and to savor your evening! A must-visit for fans of Japanese cuisine.

Cơm Niêu Quán, le nouveau restaurant vietnamien Paris 13e

Cơm Niêu Quán, the charming new Vietnamese restaurant in the 13th arrondissement of Paris

Head to Avenue de Choisy in the 13th arrondissement of Paris to discover Cơm Niêu Quán, a new family-run Vietnamese restaurant known for its authentic cuisine and thoughtfully curated decor.

C'Roll Sushi : le restaurant japonais qui fait buzzer la tendance des sushis en tube à Paris

C'Roll Sushi: We Tried the Japanese Spot That's Creating Buzz with Sushi in a Tube in Paris – Our Take

The sushi jumps off the tray and slides into a tube! In Paris, Push-Pop sushi is already making waves on TikTok and drawing a lunchtime crowd outside C'Roll Sushi, just a stone’s throw from the Centre Pompidou. Inspired by New York’s trendy food scene, these innovative maki rolls offer a fun, eye-catching format designed for on-the-go enjoyment.