Bûche de noël exceptionnelle guide - activities

The Madeleine log at the Ritz Paris 2023: François Perret's gourmet creation

The Ritz Paris 2023 Yule Log takes us back in time to the history of the place and its emblematic patisserie. The Bûche Madeleine, adorned with delicately interlaced madeleines, pays homage to Marcel Proust and the Chef's favorite pastry. Pre-order now, or enjoy it in December 2023 at the Ritz Paris Comptoir and Bar Vendôme, with a few extra treats!

La Bûche de Noël Diamant Noir du Shangri-La by Maxence Barbot 2023

For Christmas 2023 at the Shangri-La Paris, the talented Maxence Barbot unveils his Bûche de Noël Diamant Noir, a truffle-like pastry that leaves no one indifferent. Vanilla, walnut caramel and a hint of truffle are all part of this gourmet creation.

Ladurée's exceptional log, trompe-l'oeil logs and macaroons for Christmas 2023

For this Christmas 2023 in Paris, Ladurée pastry chef Julien Alvarez is offering Christmas logs that imitate the House's famous macaroons in trompe-l'oeil, as well as an exceptional log, all in height.

Hugo & Victor's 2023 Christmas chocolates and logs

For the 2023 festive season, Maison Hugo & Victor is betting on originality with a number of logs, each more beautiful and gourmet than the last.

La Halle aux Grains' 2023 buckwheat and hazelnut Yule log, a real favorite

For the second year running, La Halle aux Grains unveils a log and a galette des Rois. This year, the focus is on buckwheat and hazelnut, and both creations are a hit!

Yule log 2022 by Hélène Darroze: giving pride of place to Armagnac

For Christmas 2022, famous chef Hélène Darroze – two Michelin stars and Top Chef France jury member – unveils an unusual yule log giving pride of place to Armagnac. This creation is also driven by a solidarity action, all profits of the sale being donated to “La Bonne Etoile” charity.

Adrien Salavert's Hotte Yule log for Belles Perdrix de Troplong Mondot

Adrien Salavert, Pastry Chef at Troplong Mondot's Les Belles Perdrix restaurant, unveils his sublime Bûche Hotte de vendanges du Père Noël, to be discovered in Saint-Emilion but also delivered to Bordeaux and Paris this Christmas 2022.

Yule log 2022 by Stephanie Le Quellec and Pierre Chirac for La Scène restaurant

Stéphanie Le Quellec’s La Scène restaurant unveils their yule log 2022, based on Black Forest gateau flavors, created in partnership with pastry chef, Pierre Chirac. Heart stopping!