In the Batignolles neighborhood, Munch brings a fresh New York vibe to the Parisian dining scene. Featuring sourdough bagels, seasonal ingredients, and sharp, flavorful recipes, it’s the perfect spot for a quick and satisfying bite.
The first Norwegian coffee shop in Paris, Bonne, has opened its doors in the 18th arrondissement near Montmartre. It invites visitors to indulge in Nordic cuisine with Norwegian pastries and specialty coffees straight from Oslo. We went to explore this hidden gem that’s full of charm.
Head for Marrakech without even getting on a plane, thanks to Coderak, a charming Moroccan-style burger restaurant packed with good ideas and flavors from elsewhere.
Perched on the heights of the 18th arrondissement, the Nakatsu restaurant specializes in karaage, the famous Japanese fried chicken, offered in burger and donburi.
After making a splash in Amsterdam, chef Spiros Mariatos is now bringing his love for cheesecake to Paris with Cheesy Cakes, a dedicated shop located in the 11th arrondissement. Barely open, the new spot already invites us to explore this fresh haven for all things sweet. Here's everything you need to know.
We're off to the Marais to discover Hoso Basque, a gourmet spot that revisits the famous Basque cheesecake in Japanese style, with an ultra-melting texture and original flavors. Open since July 2025, this coffee shop on rue Saint-Antoine also offers gourmet lattes. We tested it and tell you all about it...
Authentic Japanese cheesecake in Paris at Takumi! This pastry shop, located in the center of the capital, also showcases tasty "cream-puff", "cheese-tart" and sando.
