New guide restaurant

Le Festival, the festive brasserie that wakes up rue Étienne Marcel in the 2nd arrondissement

We're off to rue Étienne Marcel in Paris's 2ᵉ arrondissement to discover Festival, a café-restaurant offering a gourmet, festive spot right in the heart of Paris's hustle and bustle. Replacing the former Café Etienne Marcel, this new venue unveils a colorful new decor, a large terrace and a brasserie menu, we tell you all about it.

Nemesis, the Lebanese-inspired kebab artisan

Located behind the Butte Montmartre, in the pretty Rue Caulaincourt, Nemesis is an artisan kebab shop offering 100% home-made sandwiches and side dishes. A trendy place, offering Lebanese flavors, to be discovered in the 18th arrondissement of Paris.

Hwaro Grill, the authentic Korean barbecue in the 15th arrondissement, awakens our taste buds

Like a craving for grilled meats with good Korean flavors? We take you to discover Hwaro Grill, this new Korean restaurant which has just opened its doors in the 15ᵉ arrondissement of Paris. An authentic Korean barbecue, run by Koreans and warmly decorated, we run.

Marquis, cool wine bar and bistro by the Princesse Café team

Opened by the team behind Princesse Café, right next door, Marquis is a wine bar doubled as a cool little bistro where you can drink and nibble to your heart's content.

Pomelo, the festive Mediterranean bistro on the Grands Boulevards

Nestled in the heart of the lively Grands Boulevards district, Pomelo Bistrot presents itself as a Mediterranean oasis at 153 Rue Montmartre in the 2nd arrondissement. Open from 08:00 to 1:00, the spot offers a sunny escape whatever the hour. Looking to add some sunshine to your plate? We'll take you on a tour of this lively, gourmet restaurant.

Bêp Viêt, the delicious vegetarian Vietnamese restaurant in Paris 13th arrondissement

Bêp Viêt is the name of a new Vietnamese restaurant that has opened near Avenue d'Italie in Paris's 13th arrondissement. The menu features a short selection of Vietnamese cuisine's flagship flavors and specialties, but without the meat. We've tested it and we'll take you on a tour...

Rosalie: Disney Village's French-style brasserie

As part of Disney Village's multi-year transformation plan, Disneyland Paris has announced the opening of a brand-new gourmet address right next door to Disney's Hotel New York - The Art of Marvel, Rosalie. A "French-style" brasserie run by the Bertrand group, it opened in December 2023.

Edith, the contemporary restaurant at the Hôtel Padam in Paris's 16th arrondissement

Not far from the Champs-Elysées, the Hôtel Padam in the 16th arrondissement unveils a contemporary restaurant, Edith. Named in homage to the singer Edith Piaf, this address invites us to sample dishes inspired by French brasserie classics, revisited with modernity and elegance.

Adami, fresh pasta and Italian small plates in Pigalle

Adami unveils a bevy of fresh pastas and Italian small plates to share with guests in Pigalle.

Le Marguerite 1606, Issy-les-Moulineaux's nugget restaurant in a historic setting

Accessible via the Mairie d'Issy metro station, Marguerite 1606, the Domaine Reine Margot's new restaurant, nestles in a verdant, historic setting overlooking the Eiffel Tower, offering refined, seasonal cuisine. In fine weather, a superb terrace awaits you.

Hollywood Savoy, the rebirth of the 2nd arrondissement's iconic restaurant

Hollywood Savoy, the iconic restaurant in the Bourse district, returns to the forefront of the Parisian scene, reviving history and gastronomy. Guillaume Benard and his Fitz Group are ready to revive the festive spirit of the place with a modern twist.

French Kiss, the rooftop restaurant, bar and all-you-can-eat brunch

A new Eiffel Tower-view rooftop bar, restaurant, terrace and all-you-can-eat weekend brunch? We'll take you on a tour of French Kiss, the new spot on the outskirts of the Parc des Expositions at Porte de Versailles, where you're sure to want to relax.

Public House, the magnificent English brasserie from British chef Calum Franklin

English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.

Didi Saïgon, the Vietnamese and Thai restaurant that awakens the taste buds in Val-de-Marne

Looking for a delicious Vietnamese and Thai restaurant in Val-de-Marne (94)? We've set out to discover Didi Saïgon, this new temple to Southeast Asian gastronomy which has opened its doors in Villiers-sur-Marne. With its spacious dining room and generous, authentic dishes, Didi Saïgon is as much a feast for the eyes as it is for the palate.

The Blossom Arms, Alexandre Chapier's English seafood pub

Chef Alexandre Chapier has opened The Blossom Arms, a British pub where English cuisine is meticulously prepared and Guinness flows freely.

Slice Pizza Club, the pizzeria with XXL shares in Paris

Slice is the new American-style pizza street food spot that has opened in the 2ᵉ arrondissement, but also in the 8th arrondissement in Paris, near Saint-Augustin. We're off to discover this new concept conceived by French lovers of slices, those XXL thin pizzas, which intends to delight all Paris.

Stéphane Rotenberg's Top Chef Bistro in Suresnes

Are you a fan of Top Chef? How about discovering the Bistrot Top Chef? This Suresnes restaurant lets you sample the emblematic dishes that have seduced the demanding jury of this televised culinary competition. With its affordable menus and great discoveries, you'd be wrong to miss out.

Prost, a Jules Verne-style German speciality restaurant and speakeasy in Bastille

Just a stone's throw from Place de la Bastille, you'll find comfort food, Franco-German specialities and craft beers at Prost, a surprising restaurant full of surprises!

Iodé, Paris's genuine affordable sushi bar

Forget your preconceptions about sushi counters ('too expensive', 'too stuffy'), the Japanese restaurant Iodé has landed in Paris to demonstrate that it's possible to combine responsible French fishing, affordable prices and a genuine culinary voyage.

Empreinte, the gourmet restaurant at the Hôtel Napoléon in Fontainebleau

Just a stone's throw from the Château de Fontainebleau, the newly-opened Hôtel Napoléon unveils "Empreinte", its gourmet restaurant, with head chef Romain Fabry at the helm. We take you there...