Restaurant date guide

Caillebotte Bistrot Gourmand, la pépite du 9e -  A7C9654Caillebotte Bistrot Gourmand, la pépite du 9e -  A7C9654Caillebotte Bistrot Gourmand, la pépite du 9e -  A7C9654Caillebotte Bistrot Gourmand, la pépite du 9e -  A7C9654

Caillebotte, the affordable, gourmet bistro in Paris's 9th arrondissement

Caillebotte is the Bistrot Gourmand in Paris's 9th arrondissement, combining good food and conviviality with inventive, affordable cuisine. It's the kind of address that gets whispered about under the mantle, ideal for its excellent value for money, with a menu at €23 lunchtime and €43 evening. The quality of its dishes makes it a Parisian word-of-mouth favorite.
Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866Stellar, le nouveau restaurant immersif d'Ephemera à Paris - IMG 8866

Stellar, Ephemera's immersive restaurant in Paris that takes you into space

Have you ever heard of Ephemera, the 1st immersive restaurant in Paris? This unusual concept is sure to attract fans of original experiences to the capital. Since April 25, 2023, a second address has been taking us closer to the stars: Stellar! This time, we're taken into space with a menu that promises to be spacey!
Café Content, la brasserie conviviale pour une cuisine inventive et de saison à prix douxCafé Content, la brasserie conviviale pour une cuisine inventive et de saison à prix douxCafé Content, la brasserie conviviale pour une cuisine inventive et de saison à prix douxCafé Content, la brasserie conviviale pour une cuisine inventive et de saison à prix doux

Café Content, the friendly brasserie for inventive seasonal cuisine at affordable prices in Paris

Fresh, seasonal produce sublimated through inventive cuisine: that's the promise of Café Content. This brasserie in Paris's 11th arrondissement puts a smile on your face with its creative dishes at affordable prices, and a menu that changes every week to keep things fresh.
Little Bambou, le nouveau restaurant thaï de Trocadéro -  A7C2615Little Bambou, le nouveau restaurant thaï de Trocadéro -  A7C2615Little Bambou, le nouveau restaurant thaï de Trocadéro -  A7C2615Little Bambou, le nouveau restaurant thaï de Trocadéro -  A7C2615

Little Bambou: the new Thai gem near Trocadéro

Little Bambou is the name of the new Thai restaurant on the Trocadéro side of the 16th arrondissement. The little brother of Bambou Paris, this exotic new spot is sure to delight your taste buds. A real gem for lovers of Asian cuisine, combining taste and fresh produce.
Les Chouettes restaurant, la pépite cachée bistronomique dans un cadre insolite Les Chouettes restaurant, la pépite cachée bistronomique dans un cadre insolite Les Chouettes restaurant, la pépite cachée bistronomique dans un cadre insolite Les Chouettes restaurant, la pépite cachée bistronomique dans un cadre insolite

Les Chouettes restaurant, the hidden bistronomic nugget in an unusual setting

Bye bye the Grand Duc, Les Chouettes restaurant is back in this historic building. In a unique space under an Eiffel glass roof, you'll enjoy finely-crafted, gourmet French brasserie cuisine. Just a stone's throw from the Carreau du Temple.
Pristine - Carpaccio de céleri ravePristine - Carpaccio de céleri ravePristine - Carpaccio de céleri ravePristine - Carpaccio de céleri rave

Pristine, an exciting bistronomic restaurant that embraces its love of plants

The Pristine restaurant and its cuisine of good sense and good taste is a superb discovery. An address that embraces its love of the sapid and generous vegetable.
Yard - Poulet pané et riz pilafYard - Poulet pané et riz pilafYard - Poulet pané et riz pilafYard - Poulet pané et riz pilaf

Yard, Culinaries' bistro and natural wine cellar

Bistro at lunchtime, cellar dining in the evening, and for both lunch and dinner, plain skittles for a cheerful toast: this is Yard, the Culinaries restaurant just a stone's throw from Père Lachaise.
Ardent - Cochon et aubergine misoArdent - Cochon et aubergine misoArdent - Cochon et aubergine misoArdent - Cochon et aubergine miso

Ardent, fiery cuisine from starter to dessert

All fire and flame at Ardent, the 9th arrondissement restaurant dedicated to flame cooking. On chef Charley Breuvart's menu, everyone is treated equally: meat, fish and vegetables.
Le Restaurant Des Terres à Paris, une pépite de quartier abordable dans le 20e arrondissementLe Restaurant Des Terres à Paris, une pépite de quartier abordable dans le 20e arrondissementLe Restaurant Des Terres à Paris, une pépite de quartier abordable dans le 20e arrondissementLe Restaurant Des Terres à Paris, une pépite de quartier abordable dans le 20e arrondissement

Restaurant Des Terres in Paris, the lively and affordable bistro in the 20th district of Paris

Des Terres is one of our favorite restaurants in the 20th arrondissement. Here, you'll enjoy a cuisine that evolves daily, offering excellent value for money in a setting that's both authentic and trendy, at an affordable price. Bonus: the wine cellar is sure to appeal to oenophiles eager to make new discoveries.
Bombarde restaurant méditerranéen et festif à Montmartre - cabillaud - pancetta - fondu de poireauxBombarde restaurant méditerranéen et festif à Montmartre - cabillaud - pancetta - fondu de poireauxBombarde restaurant méditerranéen et festif à Montmartre - cabillaud - pancetta - fondu de poireauxBombarde restaurant méditerranéen et festif à Montmartre - cabillaud - pancetta - fondu de poireaux

Bombarde, the good festive and affordable Mediterranean restaurant in Montmartre

Bombarde is a charming and friendly restaurant that has set up shop on rue Lamarck in the 18th arrondissement, a stone's throw from the Sacré Coeur in Montmartre. A Mediterranean restaurant which gives pride of place to fresh seasonal products and where you can enjoy your meal at a lower cost, we validate. In the evening, the place becomes festive and we spend beautiful evenings there in the light of candles.
OrgueilOrgueilOrgueilOrgueil

Orgueil, small plates to share without prejudice and gastronomy by Eloi Spinnler

On the one hand, a bistro with small sharing plates, on the other, a bistronomic table in front of the ovens; Orgueil is a multi-faceted restaurant that young chef Eloi Spinnler directs with a master's hand.