Terrasse restaurant de viande guide - activities

L'Atelier Entrecôte et VolailleL'Atelier Entrecôte et VolailleL'Atelier Entrecôte et VolailleL'Atelier Entrecôte et Volaille

L'Atelier Entrecôte Et Volaille, the meat restaurant with the secret sauce that'll get you hooked!

L'Atelier Entrecôte & Volaille opens its 1st restaurant in the heart of Paris, shaking up the codes of the local dish with a reinvented "two-course" formula! Choose between tender beef or expertly-cooked poultry, and let yourself be seduced by the jealously-guarded ultimate sauce and perfect fries!
Biondi - 2019Biondi - 2019Biondi - 2019Biondi - 2019

Biondi, authentic Argentine cuisine by chef Fernando de Tomaso

Biondi invites you to discover the tasty Argentine dishes created by chef Fernando de Tomaso. A change of scenery at an affordable price!
Club Cochon - Tartare de cochonClub Cochon - Tartare de cochonClub Cochon - Tartare de cochonClub Cochon - Tartare de cochon

Club Cochon, bistrot canaille in the Passage des Panoramas

As its name suggests, Club Cochon is aimed at pork lovers, and offers pork in all its forms, including pork sandwiches for lunch.
Riviera, nouvelle brasserie au feu de boisRiviera, nouvelle brasserie au feu de boisRiviera, nouvelle brasserie au feu de boisRiviera, nouvelle brasserie au feu de bois

Brasserie Riviera, wood-fired restaurant

Don't call it the Riviera, call it the Brasserie RIviera! That's right, Brasserie Riviera is getting a makeover, and now offers fans wood-fired and braised cuisine, with a focus on well-sourced seasonal produce.
Deli by Melt - Sandwich joue de boeuf fuméeDeli by Melt - Sandwich joue de boeuf fuméeDeli by Melt - Sandwich joue de boeuf fuméeDeli by Melt - Sandwich joue de boeuf fumée

Deli by Melt, New York delicatessen and smoked meat sandwiches at Les Halles

New York delicatessen atmosphere and smoked meat sandwiches at Deli by Melt, in the heart of the Halles district.
Barbecue Expo, le festival des amoureux de barbecues et de cuisine conviviale en avril - code promoBarbecue Expo, le festival des amoureux de barbecues et de cuisine conviviale en avril - code promoBarbecue Expo, le festival des amoureux de barbecues et de cuisine conviviale en avril - code promoBarbecue Expo, le festival des amoureux de barbecues et de cuisine conviviale en avril - code promo

Barbecue Expo: the barbecue festival is coming to the Parc Floral in April - promo code

The Salon du Barbecue returns from April 14 to 16, 2023 at the Parc Floral de Paris. On the program: 200 exhibitors from all over the world, masterclasses, cooking shows held by world-famous chefs, tastings, live concerts and a hot sauce contest for the most daring! An event not to be missed with family or friends and we have a promo code for you, "SAP"!
Carni, le savoureux restaurant de viande du 9e arrondissement - nos photosCarni, le savoureux restaurant de viande du 9e arrondissement - nos photosCarni, le savoureux restaurant de viande du 9e arrondissement - nos photosCarni, le savoureux restaurant de viande du 9e arrondissement - nos photos

Carni, the tasty meat restaurant in the 9th arrondissement - our photos

Meat lovers, here's a great restaurant for you! Carni is the place to go for all meat lovers in the 9th arrondissement, with meat cooked on the barbecue or at low temperature. We've tried it and we'll tell you all about it!
Lombem, Grill and Bar à Paris : nos photosLombem, Grill and Bar à Paris : nos photosLombem, Grill and Bar à Paris : nos photosLombem, Grill and Bar à Paris : nos photos

Lombem, the wood-grilled meat restaurant in Paris

Dear carnivores, head for the 2nd arrondissement of Paris to discover Lombem, a new restaurant specializing in wood-grilled meats.
Mamie BidocheMamie BidocheMamie BidocheMamie Bidoche

Mamie Bidoche, a charming meat restaurant in the 11th arrondissement

Meat lovers, a new 100% meat spot has just opened in Paris's 11th arrondissement, and Mamie Bidoche is sure to delight you!
Les Fines Lames, restaurant de viandes du 18e arrondissementLes Fines Lames, restaurant de viandes du 18e arrondissementLes Fines Lames, restaurant de viandes du 18e arrondissementLes Fines Lames, restaurant de viandes du 18e arrondissement

Les Fines Lames, meat restaurant in the 18th arrondissement

Meat lovers, head for Les Fines Lames, the meat restaurant in the 18th arrondissement, to sample a host of tasty meats and French bistronomy classics.
Freddy’s BBQ, le restaurant de viandes fumées à l’américaineFreddy’s BBQ, le restaurant de viandes fumées à l’américaineFreddy’s BBQ, le restaurant de viandes fumées à l’américaineFreddy’s BBQ, le restaurant de viandes fumées à l’américaine

Freddy’s BBQ, the smoked meat eatery like in the US

Freddy’s BBQ is the new smoked meat the American way restaurant that has opened in rue Saint Denis. Dive into a Texan atmosphere and go for these meats slowly cooked overnight for an unparalleled taste and texture. We go there to discover the various meats with fitted cookings, tasty burgers and typical and well-seasoned specialties.
L'Atelier Carnem à ParisL'Atelier Carnem à ParisL'Atelier Carnem à ParisL'Atelier Carnem à Paris

L'Atelier Carnem : exceptional meats in the heart of Paris

Dear carnivores, Sortiraparis.com has just found you an address that you will not forget! L'Atelier Carnem offers exceptional meats from Argentina, Australia, New Zealand, Uruguay or Japan for a tasting worthy of the name!