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Mother’s Day

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Le Shack, a majestic restaurant-cocktail bar in the former Calmann-Levy printing works

Part restaurant, part cocktail bar, part coworking space and part wellness address, Le Shack is a one-of-a-kind venue housed in the former Calmann-Levy printing works. Chef Albane Auvray's vegetal, seasonal, local and eco-friendly cuisine is sure to win over those who cross her path.

Omar Dhiab, virtuoso first Michelin-starred restaurant by chef Omar Dhiab

Chef Omar Dhiab, who has passed through some of the finest Michelin-starred restaurants, unveils his virtuoso, thrilling gastronomic cuisine at his first restaurant, to which he gives his name.

Restaurant Les Parisiens - Ile flottante

Les Parisiens, generous bourgeois cuisine with no false notes by Thibault Sombardier

Chef Thibault Sombardier signs the menu for Les Parisiens restaurant, in the Pavillon Faubourg Saint-Germain hotel. On the menu, bourgeois cuisine honoring French traditions and a floating island... gargantuan!

La Condesa, a bubbling escapade on the arm of Mexican chef Indra Carrillo Perea

La Condesa, Indra Carrillo Perea's restaurant, is moving a few meters away to a larger but equally welcoming location on rue Rodier. The Mexican chef, a globetrotter by nature, takes you by the hand for a bubbling gastronomic escapade. A real favorite.

Cléo, Bruno Aubin's sparkling, affordable gastronomy at Le Narcisse Blanc

Discover Cléo, Le Narcisse Blanc's restaurant, and chef Bruno Aubin's sparkling, affordable gourmet cuisine.

The Roseraie de Provins, an enchanted garden near Paris

Looking for a haven of peace in the Paris region? We'll take you to the Roseraie de Provins, a bucolic getaway in a beautiful green setting. An addictive spot!

Sillages Paris: THE spot for an exceptional personalized perfume - closed

Sillages Paris is a Parisian spot where you can awaken your senses to the art of perfumery and leave with a fragrance that represents you 100%. We tested the experience for you, and tell you all about it.

Qui Plume La Lune, Jacky Ribault's prodigious Michelin-starred restaurant

Jacky Ribault's Qui Plume La Lune restaurant celebrates its 10th anniversary this year. An opportunity to discover the chef's first Michelin-starred address, opened before the equally Michelin-starred L'Ours in Vincennes, and to be guided by chef Jean-Christophe Rizet on a gastronomic journey that focuses on goodness, beauty, short circuits and seasonality. A fabulous table.

Brunch de la Fête des Mères 2021 de la Rôtisserie d'Argent

Rôtisserie d'Argent 2021 Mother's Day Brunch

La Rôtisserie d'Argent is pulling out all the stops for Mother's Day 2021, unveiling two gourmet options: a special menu and a hearty brunch, both available for delivery and takeaway on May 28, 29 and 30, 2021.