Fancying L'Eclair de Marius, a giant éclair?

Published by My B., Julie M. · Photos by My B. · Published on 28 April 2021 at 16h45 · Updated on 29 April 2021 at 09h16
The two Boulangeries Marius in Paris 16th and 17th arrondissements offer a super regressive experience: taste the best cakes from your childhood but éclair style that is super handy to take away. On the menu, about twenty very surprising flavors! How about winning a giant éclair to share (or not)?

Based on the observation that local bakeries only sell traditional pastries, Marianna Mircevski has decided to shake things up a bit and offers in her establishments, the Marius bakeries, a range of delicious éclairs with original flavors based on the most emblematic pastries.

So far, she has been providing a range including about twenty original flavors taking us back to our childhood, like the Sébastien Cheesecake, the Paris Brest or even the Souvenirs d’enfance based on carambar caramel. The whole in a very handy version to make sure you will not end up with sticky fingers.

L'éclair de Marius, un éclair géant ça vous dit ?L'éclair de Marius, un éclair géant ça vous dit ?L'éclair de Marius, un éclair géant ça vous dit ?L'éclair de Marius, un éclair géant ça vous dit ?

For the record, the éclair – aka petite duchesse – is a treat that goes all the way back to the 19th century! It is based on chou pastry, finely coated in almonds you eat in the blink of an eye. It is Antonin Carême, the creator of the profiteroles, who got the idea for the first time to fill them up with chocolate or coffee and add a fondant on op.

This nice stretched out choux bun, measuring 13 to 14cm long, has still beautiful days coming up since pâtissiers Sébastien and Anthony lent prestige to this cake, offering 17 fruity and colorful flavors to awaken the taste buds. These éclairs are also available in a giant size to share (or not).

L'éclair de Marius, un éclair géant ça vous dit ?L'éclair de Marius, un éclair géant ça vous dit ?L'éclair de Marius, un éclair géant ça vous dit ?L'éclair de Marius, un éclair géant ça vous dit ?

Note that the Marius bakeries only sell éclairs baked on site in the laboratory of each of the two bakery-patisseries. Each one of them is made with fresh and seasonal ingredients and they are never frozen!

Try your luck and win the éclair of your choice:

In other words, delicious éclairs to eat at any time of the day!

Practical information

Dates and Opening Time
Starts 28 April 2021

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    Location

    36 Avenue de la Grande-Armée
    75017 Paris 17

    Prices
    À partir de: €3.5
    éclair géant: €30

    Recommended age
    For all

    Official website
    www.eclairdemarius.com

    More informations
    Adresses :
    36 rue de la Grande-Armée 75017 Paris
    48 avenue Mozart, 75016 Paris

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