The Steam Bar celebrates Hongkong steamed cuisine for the Lunar New Year 2022. This February 1, first day of the year of the tiger, the restaurant serves a 5-course tasting menu made by chef Chi Cheung Wong.

A unique menu based on traditional dishes and the staple steamed food to enjoy with your family!

• To be read
• Lunar New Year 2022 in Paris and Île-de-France
• Lunar New Year 2022 in restaurants in Paris

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Lunar New Year 2022 menu by the Steam Bar
€65 per person

Hong Kong Kiss Cocktail
Cognac, Cointreau, kumquat, cinnamon, black pepper, and lime

Spring roll (2 pieces)
Rice vermicelli, beans, pink and yellow radish, red and yellow carrot, beetroot, cilantro, mint

Sate miso eggplant (1 piece)
Steamed, flambéed with miso and sate

Black Pearl (4 pieces)
King prawn, ginger and Thai basil dumpling

Steam Bar assortment (5 pieces)

Lili Rouge
king prawn, scallops, carrots, celery and tobiko siu mai

Wan Chai
Pork, king prawn, carrot and Thai chives dumpling

Little Hanoi
Beef, cinnamon, anis and Thai cilantro siu mai

L’Etoile mystérieuse
Eggplant hakao, edamame, fennel, cilantro, yuzu and Thai basil pesto

Hong Kong Streets
Pork, chicken, smoked scamorza siu mai, peanuts, crunchy shallots and sauge

Gyoza Kanako (5 pieces)
Duck breast, chicken, carrot, hoisin sauce, sobasha

Hong Kong Bao Volcan dessert (1 piece)
Sweet bao, runny quail egg core

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Happy year of the Tiger!