Grocery guide

Beauvau Covered Market—Aligre Market, the 12th arrondissement’s hall and its convivial flea market

In the 12th arrondissement, Beauvau Market (also known as the Aligre Market) welcomes gourmets with open arms. On the agenda: stalls covered and outdoors, fresh produce, a flea market, and a lively, down-to-earth atmosphere. One of Paris's oldest markets, it’s open from Tuesday to Sunday!

In Paris’s 7th arrondissement, a gourmet shop devoted to pistachios, with ice cream available year-round.

Nestled in Paris’s 7th arrondissement, the Maison de la Pistache — true to its name — is a gourmand haven dedicated to pistachio in all its forms. Here you’ll discover pistachios for aperitifs, praline delights, chocolate-coated varieties, and even several frosted (!!) options.

Osabaita, a friendly Basque restaurant blending tapas and traditional dishes in the 6th arrondissement.

In the 6th arrondissement, Osabaita serves hearty Basque fare, blending shareable tapas with traditional dishes. A welcoming spot, faithful to the produce and values of the Southwest.

Maison Baroche, David Baroche's temple of good taste—a charcuterie, a grocer and a guest table all in one.

Just a stone's throw from the Grands Boulevards, Maison Baroche blurs the lines of good eating. Part gourmet grocery, part artisanal charcuterie, and part set-menu dining room, this lively, generous and singular spot is the work of chef David Baroche and his wife Delphine, driven by an enduring passion for beautiful produce and fine flavors.

Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann

Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.

Tout Day, a bistro-inspired eatery focusing on plant-based cuisine, along with a grocery corner, vintage shop, and flea market.

Tout Day introduces a truly unique concept in Paris: a locavore bistro combined with a zero-waste grocery store, a vintage clothing corner, and a small flea market—all housed under one roof! This sunny spot proves that sustainable eating doesn’t have to compromise on joy, generosity, or affordability.

L'Epicerie des Ateliers du Bristol

The Epicerie du Bristol Paris welcomes you into a shop that’s both elegant and contemporary, showcasing a tantalizing array of delights—from the finest wines to luxurious chocolates, not to mention Maxence Barbot’s exquisite pastries and the gourmet creations of Arnaud Faye.

Honō, a string of Japanese yakitori cooked in binchotan in a pretty traditional setting

Honō aims to put Japanese yakitori back at the center of the plate, while immersing gourmets in a traditional, intimate and exotic setting.

Etsi Le Traiteur, the Greek caterer of Franco-Greek chef Mikaela Liaroutsos

Franco-Greek chef Mikaela Liaroutsos continues to bring the cuisine of her childhood to Parisians, this time through a fabulous caterer, Etsi le Traiteur.

EP!C, the huge delicatessen at the Palais des Congrès, Porte Maillot

Inside the Palais des Congrès, the EP!C delicatessen extends over 1400m2, with the assurance of offering everything you're looking for.

Pastavino, the Italian delicatessen and its fine transalpine products

Pastavino is a network of 4 Italian delicatessens in Paris, where you can shop for fine transalpine products, perfect for a quality dinner with friends.

Ypseli, a true bistronomic Greek tavern in Paris

Ypseli has opened its doors on the Montorgueil side, in the pure vein of Athenian neo-gastrotavernas, and it's a success.

Kalank, a sunny Mediterranean restaurant and delicatessen on the Nation side of Paris

The sun shines on the plates at Kalank, a delicious Mediterranean restaurant on the Place de la Nation.

L'Attilio Paris, refined Italian cuisine in elegant surroundings

In place of Dassaï, L'Attilio Paris has opened with a team inherited from the Robuchon era, masterfully led by Attilio Marrazzo. The chef offers specialties from the Botte region, executed in a refined manner.

Lemon Story, Marion Laperche's rare citrus store on the Butte Montmartre

Lemon Story is Marion Laperche's little citrus store on the Butte Montmartre. On the well-stocked shelves are jams, marmalades, various kinds of Limoncello and fresh citrus fruits from the family's plantation in Provence.

Very French Beans, coffee shop, grocery store and English restaurant in Les Batignolles

Part coffee shop, part grocery store and part English restaurant, Very French Beans is a true British deli that brings pies, sausage rolls and cookies to Batignolles.

Champs Libres, the virtuous grocery store and its healthy, seasonal lunch offer

At Champs Libres, fruit, vegetables and other foods are as local as possible, in season of course, some organic, and in all cases of the highest quality. And at lunchtime, the grocery store offers healthy dishes to take away. In short, everything you'd expect from a good neighborhood grocery store!

Soré, a generous African canteen-grocery on the Canal Saint-Martin

Embark on a journey to Africa and its thousand and one flavors at the Soré canteen-grocery store, a stone's throw from the Canal Saint-Martin!

Evi Evane, Greek delicatessen and sunny grocery store in the Marais

Evi Evane has set up store in the Marais district of Paris with a well-stocked Hellenic grocery store and a caterer offering traditional Greek mezzés and recipes.

O-Komé, quality onigiri and Japanese grocery in Saint-Germain-des-Prés

At O-Komé, onigiri are meticulously prepared, and grocery products direct from Japan are easy to take home.