Restaurant champs elysées guide

Les Jardins du Presbourg, an upscale restaurant just steps from the Arc de Triomphe

At the foot of the Arc de Triomphe, Les Jardins du Presbourg offers a delightful dining experience in the 16th arrondissement of Paris. This restaurant, crafted by architect and designer Martin Brudnizki, features a hearty menu that blends classic French cuisine with Mediterranean influences, all set within a lush, enchanting botanical setting.

Soon Grill in Paris named top Korean restaurant abroad

The "Excellent Korean Restaurant" certification highlights the authenticity of Korean cuisine on the international stage by selecting top-tier Korean restaurants abroad that meet strict quality standards. It has become an essential benchmark for connoisseurs seeking genuine, traditional flavors that are carefully curated. Among these outstanding establishments, discover Soon Grill in Paris!

Le Berkeley, the Avenue Matignon institution, gets a successful makeover

Conveniently located on Avenue Matignon for over a century, Le Berkeley is getting a new lease on life under the impetus of a young, motivated team.

Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées

Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!

Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement

Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please.

UNI Paris, chef Akmal Anuar's chic Japanese restaurant

A very chic Japanese restaurant is about to open its doors this autumn, in the Golden Triangle: UNI Paris.

L'Orangerie at the George V, Alan Taudon's 2-star gourmet restaurant in its new setting

The L'Orangerie restaurant at the George V Palace in Paris unveils a completely redesigned dining room. In this refined setting, the cuisine of chef Alan Taudon, awarded two Michelin stars, can be enjoyed in a calm, poetic atmosphere. We tested this enchanted interlude and tell you all about it.

Mido Paris, the fine nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile

The Intercontinental Paris Champs-Élysées-Étoile unveils its restaurant, a nikkei table called Mido Paris. As connoisseurs will have gathered, this is the little sister of a cult address on the Riviera. So, what's the verdict?

L'Attilio Paris, refined Italian cuisine in elegant surroundings

In place of Dassaï, L'Attilio Paris has opened with a team inherited from the Robuchon era, masterfully led by Attilio Marrazzo. The chef offers specialties from the Botte region, executed in a refined manner.

La Traboule, a pocket bistronomic restaurant full of good ideas

A pocket restaurant in Miromesnil, La Traboule has all the makings of a great restaurant: bistronomic cuisine full of good ideas that, come evening, veers towards gastro.

Le Grand Diner, Belle Epoque-inspired dishes to share at the Hotel San Régis

From Wednesday to Saturday, the Hotel San Régis organizes the Grand Diner, with dishes inspired by the Belle Epoque to share with guests in a chic but truly convivial atmosphere.

Suelo, the festive Spanish restaurant in the Golden Triangle

Spanish restaurant Suego opens its doors in September. On the program: Iberian specialties upstairs and creative cocktails in the speakeasy.

Madame Fan, an inventive Chinese gourmet restaurant a stone's throw from the Arc de Triomphe

Located in the 17th arrondissement of Paris, Madame Fan is a refined restaurant offering top-flight Chinese cuisine at the crossroads of modernity and tradition.

Figuig, the excellent Moroccan restaurant where tradition, modernity and a good atmosphere meet

Not far from the Arc de Triomphe, nestled in the Rue de Brey, the Figuig restaurant is an invitation to travel and celebrate! Here, you'll find authentic Moroccan cuisine prepared according to the rules of the art, with the added bonus of live music and Oriental dancing on weekends, all in a setting that's both elegant and exotic.

Le Melville: jazz club, bar and chic restaurant in the 8th arrondissement

Nestled on rue Jean Mermoz, in the 8th arrondissement, the Melville is an intimate yet friendly address, where you can enjoy live jazz concerts, cocktails and à la carte dishes every evening.

Thiou, Apiradee Thirakomen's Thai restaurant back at the Norman hotel

Chef Apiradee Thirakomen installs Thiou, her iconic Thai restaurant from the 2000s, in the Hotel Norman, a stone's throw from Place de l'Etoile.

Ma Dame, the delicate restaurant at the Marignan Champs-Elysées hotel

Located on the first floor of the Marignan Champs-Elysées, a chic 5-star hotel in the 8th arrondissement, the Ma Dame restaurant boasts delicate bistronomic cuisine by Japanese chef Makoto Nakada and pastry chef Eri Hazama.

Bistro Baghdad, an affordable Iraqi restaurant a stone's throw from the Champs-Elysées

Comfort food and affordable formulas: that's what awaits us at Bistro Baghdad, a restaurant a stone's throw from the Champs-Elysées that proudly shares Iraqi gastronomy with us.

L'Oiseau Blanc, high-flying gastronomy at The Peninsula Paris

L'Oiseau Blanc, the prestigious restaurant-bar-terrace, is the pride and joy of The Peninsula Paris. This magical place welcomes you on the sixth floor of the Parisian palace, with a breathtaking 360° view of the city's finest monuments, including the Eiffel Tower.

Beefbar Paris, the historic restaurant with incredible art nouveau decor

Discover Beefbar Paris, a historic restaurant in the heart of the 8th arrondissement, offering a unique culinary experience in a stunning Art Nouveau setting.