Restaurant gare de l'est guide

Lolo Bistrot - Scotch eggLolo Bistrot - Scotch eggLolo Bistrot - Scotch eggLolo Bistrot - Scotch egg

Lolo Bistrot, mischievous bistronomy and natural wines in Poissonnière

Lolo Bistrot, the lively new address from hedonist duo Christophe Juville-Loïc Minel and chef Zac Gannat, oscillates between accessible bistronomy at lunchtime and sharing plates at dinner, accompanied by a glass of clean wine.
Le Comptoir des Résistants - Pâté de têteLe Comptoir des Résistants - Pâté de têteLe Comptoir des Résistants - Pâté de têteLe Comptoir des Résistants - Pâté de tête

Le Comptoir des Résistants, a restaurant and wine bar with eco-responsible values and dishes

Les Résistants continue their fight for good, beautiful products that respect the planet and people, at Comptoir des Résistants, their new bistro and wine bar.
The Place To : restaurant, bar et coworking, un espace au gré de vos envies dans le 10ème à ParisThe Place To : restaurant, bar et coworking, un espace au gré de vos envies dans le 10ème à ParisThe Place To : restaurant, bar et coworking, un espace au gré de vos envies dans le 10ème à ParisThe Place To : restaurant, bar et coworking, un espace au gré de vos envies dans le 10ème à Paris

The Place To: restaurant, bar and coworking space in Paris' 10th arrondissement

The Place To is the new coffee shop in Paris's 10th arrondissement! The little brother of the brand's first address on avenue de Wagram, the restaurant welcomes you from early morning until nightfall, with a complete gourmet offer from breakfast to dinner, including lunch and Happy Hour. Bonus: several spaces, several atmospheres, ideal for coworking!
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Bonhomme, neighborhood bistronomy, friends' table and childhood memories

Three friends, two affordable menus and an inspired chef: this is the winning equation at Bonhomme, the new bistronomic restaurant on the Poissonnière side of Paris.
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Dante, the elegant first table by Rebecca Beaufour

Trained by some of the best, chef Rebecca Beaufour opened her first Paris restaurant, Dante, with a focus on good food and sharing.
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Bichettes, a friendly little canteen and grandma's recipes

Chez Bichettes, on the terrace, you can share grandma's dishes, made with local, seasonal produce, in an ultra-convivial atmosphere. Simple, comforting cuisine!
Bouillon Chartier Gare de l'EstBouillon Chartier Gare de l'EstBouillon Chartier Gare de l'EstBouillon Chartier Gare de l'Est

Bouillon Chartier, the affordable address opposite Gare de l'Est station

Good news for your wallet: Bouillon Chartier has just opened opposite Gare de l'Est. On the menu, as usual, (very) affordable French bistro classics.
Les Résistants, un restaurant qui joue la carte du circuit courtLes Résistants, un restaurant qui joue la carte du circuit courtLes Résistants, un restaurant qui joue la carte du circuit courtLes Résistants, un restaurant qui joue la carte du circuit court

Les Résistants, a restaurant that plays the short circuit card

Les Résistants is the new address for committed gourmets in Paris. With its raw, tropical decor, this 10th arrondissement restaurant, which opened last January, offers a menu based exclusively on products sourced directly from organic and sustainable producers in our regions.
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Faste, the restaurant with generous and original croque-monsieurs

On the Faste menu, there's just one star: the croque-monsieur, which comes in a thousand and one original, regressive recipes.
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Bricktop Pizza, the extra pizzeria on Canal Saint-Martin

For a richly topped, affordable Neapolitan pizza made to the highest standards, head to Bricktop Pizza on the banks of the Canal Saint-Martin.
Neni, le restaurant au goût du voyageNeni, le restaurant au goût du voyageNeni, le restaurant au goût du voyageNeni, le restaurant au goût du voyage

Neni, the cosmopolitan mezze restaurant in Paris

Neni is a generous restaurant expecting you in Paris 10th arrondissement to make you discover cosmopolitan food through indulging mezzes. On the menu, Israeli, Arabian, Persian and even Russian specialties! Ready to go on a road trip?
Joseph & Raymond, le bistrot du 10e arrondissement qui sent bon le soleilJoseph & Raymond, le bistrot du 10e arrondissement qui sent bon le soleilJoseph & Raymond, le bistrot du 10e arrondissement qui sent bon le soleilJoseph & Raymond, le bistrot du 10e arrondissement qui sent bon le soleil

Joseph & Raymond, the sunny 10th arrondissement bistro - permanently closed

If you're a gourmet, head for Joseph & Raymond, a bistro in the 10th arrondissement that invites you to discover a wide range of Mediterranean flavors thanks to a menu that smells of the sun. A generous and convivial cuisine that will allow you to prolong summer, even this winter!
Sapid, la table à manger Naturaliste d'Alan Ducasse : nos photosSapid, la table à manger Naturaliste d'Alan Ducasse : nos photosSapid, la table à manger Naturaliste d'Alan Ducasse : nos photosSapid, la table à manger Naturaliste d'Alan Ducasse : nos photos

Sapid, Alain Ducasse's naturality-based restaurant in Paris is open

On September 6, 2021, Michelin-starred chef Alain Ducasse opens a restaurant focusing on "naturality" in the 10th arrondissement: an eatery called Sapid, from Latin Sapidus meaning delicious. The restaurant will serve healthy and sustainable food, 95% based on vegetables and cereals with a low environmental impact.
Cali Uptown - DécorationCali Uptown - DécorationCali Uptown - DécorationCali Uptown - Décoration

Cali Uptown, the Cali Sisters' restaurant in the 10th arrondissement

Cali Uptown is the Cali Sisters' restaurant that transports us to Palm Springs through classic Californian cuisine, healthy but not only!
Jaipur Café, les photosJaipur Café, les photosJaipur Café, les photosJaipur Café, les photos

Jaipur Café, the Indian restaurant for lovers of Indian and Pakistani cuisine!

Le Jaipur Café has been serving Indian and Pakistani cuisine in Paris for over 10 years. If you're looking for a good Indian restaurant, head for Gare de l'Est in the 10th arrondissement to enjoy delicious, spicy, well-cooked dishes.