Tapas bar guide

Tina, Cristina and Pierre Chomet's relaxed tapas bar, Paris 6th arrondissement

Good plan alert! Cristina and Pierre Chomet (Top Chef 2021), are opening a brand new restaurant-tapas bar in the 6th arrondissement of Paris. We set out to discover this cool, gourmet spot, where gourmet Spanish dishes rhyme with conviviality.

Le Comptoir de Crème, the 18th arrondissement's friendly restaurant with plates to share

The second address of Camille and Maxime, founders of the restaurant Crème, Comptoir de Crème is just a few meters away. This small eatery offers plates to share, in a convivial atmosphere.

Mamine Batignolles: a granny-style tapas restaurant in Paris with an adorably kitsch decor

A comforting restaurant that feels like home in the heart of Les Batignolles, that's Mamine. Here, it's as if grandma were behind the stove, serving traditional dishes that play on our childhood favorites, all in a kitsch setting that we love!

Terraza Mikuna: the South American tapas bar on the rooftop terrace of BHV Marais

La Terraza Mikuna, the new festive summer terrace orchestrated by the specialist in South American cuisine in Paris, is set to set the BHV Marais alight! From the end of May 2024, head to the 6th floor of the Parisian store to discover this hot spot combining tapas, original cocktails and breathtaking panoramas!

Calice: wine bar and haute cuisine in Paris' Latin Quarter, our photos

And that's three! Following the opening of the Narro and Baillotte restaurants in Paris, come and discover Calice. This warm and friendly place combines two distinct spirits: an ultra-gourmet restaurant at lunchtime and a wine bar with sharing plates in the evening, all supported by top-flight cuisine concocted by Chef Chikuda Kazuma, assisted by Louis Fedide.

Arbela, chef Juan Arbelaez's Basque tapas and wine bar

Between good bowling and hearty tapas, chef Juan Arbelaez unveils Arbela, a radiant dining cellar.

P'tit Deux, the little bodega that honors Basque croquetas and taloas

Across the street from their first restaurant, Tiphaine Mollard and Romain Casas have opened P'tit Deux, a little bodega serving tapas and naughty croquetas, accompanied by cocktails and French wines. And for lunch, the duo unveil a Basque street-food specialty: taloas!

Les Caves Saint-Gilles, an authentic tapas bar as lively as in Spain

Bubbling and noisy as Spain, Caves Saint-Gilles is reborn with a new owner. Here, we devour Iberian tapas and generous paella while toasting with a pitcher of well-dosed sangria!

Griffon, a cultural and committed café-bar with a magnificent terrace in the heart of the Marais

Hot-spot alert! As summer approaches, café-bar Griffon, in the heart of the Marais district, is the place to be. With its large hidden terrace, vintage decor, on-the-go cuisine and even cultural activities, you can stay all day.

Le Perchoir at the Chalet des Îles Daumesnil: a gourmet place to live in the heart of the Bois de Vincennes

Want to go green? Head for the Chalet des Îles Daumesnil, a warm address nestled in the Bois de Vincennes. This is where the Perchoir unveils a new living space with a Victorian-style bar and a restaurant with a menu designed by Manon Fleury. Welcome to Anaë Island!

Montijo: a bodega-style dining cellar in Paris

Looking for a spot with a vacation vibe? Head for Montijo, the arty dining cellar on the Batignolles side of Paris, which transports you straight to the shores of the Mediterranean, and more specifically to Spain. On the menu: natural wines, bodega atmosphere and Hispanic products, all in a stunning setting.

Zozoo bar, the gourmet restaurant-club with a speakeasy atmosphere that makes the Butte-aux-Cailles vibrate

Nestling in the heart of Paris's Butte-aux-Cailles, Zozoo Bar is the spot that's set to rock this amazing village district. On the program: a Californian speakeasy bar, a restaurant with South American and Asian inspirations, a mini-club and an eclectic program ranging from techno to jazz and hip-hop.

OTTO in Paris: instinctive, sharing cuisine by Éric Trochon

The Mouffetard district of Paris has a beautiful new address, both warm and relaxed. OTTO, as it's called, is waiting to tantalize your taste buds with tasty recipes from Éric Trochon, Michelin-starred chef and Meilleur Ouvrier de France, accompanied by good bowling.

La Noceria, festive restaurant with authentic Iberian tapas and explosive cocktails

Le Sentier has recently opened a festive restaurant where you can enjoy authentic Iberian tapas and explosive cocktails, all in a friendly atmosphere: La Noceria.

Le Comptoir des Fables, a tasty and original tapas bar in the heart of rue Saint-Dominique

Looking for a good Parisian address to enjoy excellent tapas and share a convivial moment with friends? We've got just what you're looking for! Head for Comptoir des Fables in Rue Saint-Dominique (7th arrondissement) to enjoy good company and delicious cocktails.

Pitanga, Brazilian restaurant with traditional tapas and festive cocktails

From traditional tapas to festive cocktails, the Brazilian restaurant Pitanga puts sunshine on your plate at Les Halles!

The Place To: restaurant, bar and coworking space in Paris' 10th arrondissement

The Place To is the new coffee shop in Paris's 10th arrondissement! The little brother of the brand's first address on avenue de Wagram, the restaurant welcomes you from early morning until nightfall, with a complete gourmet offer from breakfast to dinner, including lunch and Happy Hour. Bonus: several spaces, several atmospheres, ideal for coworking!

Mozami, our test of the simple and modern canteen of the Novotel Paris Belleville

Attention gourmets and gourmands! Mozami, the chic canteen of the Novotel Paris Belleville, invites you to discover its beautiful bistronomic menu, for a moment of gourmet delights in the heart of the 20th arrondissement. Chimichurri beef tataki, coquillettes au gratin with ham, salads... something to delight the palates of the curious. We've tried it, we'll tell you about it!

Iluma, the festive Iberian tapas bar restaurant

Iluma alma iberica, the new Iberian restaurant with Spanish and Portuguese specialties, in tapas bar mode, is opening its doors to us in the 2nd arrondissement of Paris. It's a bar-restaurant that comes alive on certain days, offering good times of sharing, both in drinks and on the plate.

Da Rosa Jr, a family affair based on good products

Arthur Da Rosa took over one of his family's addresses and revisited it in his own way. The result is Da Rosa Jr, where the idea remains the same: to share tapas and good times with friends.