It’s a hotel classic that chef David Réal has decided to revive, starting from September 1, 2019 at the Westin Paris-Vendôme: the club sandwich.
Available in three versions, the club sandwich by David Réal is prepared with organic and local products: each bread is made with organic flour from miller Olivier Deseine’s Moulins de Brasseuil, while vegetables from Comptoir des producteurs.
On the menu, 3 recipes:
The club sandwiches will be available from September 1, 2019 on Terrasse d’Eté and at the Bar Tuileries starting October 1, 2019.
So, which one will you have?
Dates and Opening Time
From September 1st, 2019 to December 31, 2019
Westin Paris Vendôme
234 Rue de Rivoli
75001 Paris 1