This is one of the hottest food trends in Paris! The bowl is exactly what you imagine: a delicious dish served in a bowl with a mix of colorful, high-quality ingredients. The result is as beautiful to post on Instagram as it is delicious to eat.
It may seem like a Californian invention, but in reality, the bowl is international! It can be found all over the world and is revisited with different accents. To help you find your way among the many addresses in the capital, here are the best of the best:
Pokawa
If you like simple but satisfying dishes, you'll love Pokawa. This little place specializes in poke bowls, which are pretty complete and filling dishes that you can customize however you like. Rice, marinated fish, and raw vegetables beautifully presented in a bowl—that's the key to their success.
Les Bols de Jean
If you're looking for a new, original gourmet establishment where you can enjoy delicious food, check out the new Parisian restaurant by Jean Imbert and Eric Kayser. The famous chef and legendary baker have decided to combine their skills and talents to design and create Les Bols de Jean.
Yoom
Yoom Dim Sum, the steamed dumpling restaurant that perfectly blends Asian flavors and Western inspirations, continues to innovate with its delicious and healthy Dim Sum Bowl!
Dochilak
Dochilak, the friendly restaurant that specializes in bibimbaps and other Korean bento-style specialties, is opening a new location in Montparnasse. It's the perfect opportunity to stop by and try this typical dish rich in vegetables and condiments and enjoy a delicious meal.
Holy Bol
If you're in the Grands Boulevards area, head to Holy Bol in the Passage Verdeau. Open all day, cozy and delicious, this Thai restaurant has become the neighborhood's favorite eatery. Quite simply, the surrounding offices swear by their pad thai, fried squid salad and bo bun, so much so that you have to reserve a table at lunchtime or get takeout.
La Juicerie
La Juicerie isn't just about fruit juices; it also has a menu featuring the must-try marinated fish poke bowl, revisited spring rolls, the famous Buddha Bowl, and a salad with einkorn wheat, feta, spinach shoots, natural tuna from Île d'Yeu, coriander, brewer's yeast sauce, which has become one of the restaurant's signature dishes.
YOKO Bourse
If YOKO rings a bell, that's normal: the restaurant has been known to foodies for several years, within the Compagnie Française de l'Orient et de la Chine on Rue Haussmann. It serves yasai rolls, small pancakes with crunchy vegetables, spicy saikyo yaki, which is chicken marinated in miso sauce, and takeaway bentos, which have made the restaurant a hit with nearby offices!
La Bibimerie
La Bibimerie is the restaurant that will awaken your taste buds in Paris's 10th arrondissement. It specializes in the famous Korean dish bibimbap, which it revisits with its own unique twist and original cooking methods.
Ramen Bowl
Lovers of Japanese cuisine have a new trendy gourmet destination in the capital. Its name? Ramen Bowl. At the helm of this urban canteen is talented Tokyo-born chef Hiroki Masaki.
Canal Poké
For Japanese-inspired poke bowls, Canal Poké is the place to go. Generous, tasty, and healthy bowls, accompanied by a small miso soup before finishing with a delicious pastry.
