Boneshaker Doughnuts: the donut heaven in Paris

Published by Tatiana D. · Photos by My B. · Published on 14 February 2018 at 19h04 · Updated on 22 February 2020 at 18h13
Tired of grabbing a bad frozen donut in an unknown bakery? Okay, we’ve got you covered: at Boneshaker Doughnuts, donuts are small gourmet gems your mouths won’t forget anytime soon!

Oh donut, this small treat with a hole in the middle, in Americans’ trademark. In America, it’s a true institution, I’m sure you know, and don’t believe what American movies show, policemen are not the only one who enjoy them! Well then, how you can find a quality and tasty donut in the French capital? Well, hit the road to the lively Montorgueil area and enter the small Boneshaker Doughnuts store.

At the helm, we find American pastry chef Amanda and her Irish husband Louis, two experts we would rather trust! Every morning, they lovingly prepare about a dozen different and homemade donut recipes especially for us. Yes, say goodbye to simple and plain donuts or donuts glazed with chocolate, at Boneshaker Doughnuts, glazing is made of caramelized pop-corns with candy, chocolate and cookie sprinklers or toasted marshmallow.

And at lunchtime, come along and enjoy savory donuts so that it changes from your average sandwich!

Practical information


77 Rue d'Aboukir
75002 Paris 2

Official website

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