Feydeau Resto: Papa Sapiens' new delicatessen x restaurant

Published by Manon de Sortiraparis · Published on May 29th, 2018 at 05:30 p.m.
After two grocery stores on rue Bayen and rue de Bourgogne, Papa Sapiens opens a grocery store and restaurant in one: Feydeau Resto. It's an opportunity to discover delicious local produce, and to taste them in their own versions prepared by Chef Clément Flumian.

A first for Papa Sapiens. After opening two grocery stores in Paris (rue Bayen and rue de Bourgogne), the tribe is now opening a third delicatessen on rue Feydeau, with dozens of fresh products overflowing the shelves.

But this new address made in Papa Sapiens isn't just a grocery store; no, no: it's a grocery store that doubles as a restaurant, hence the name Feydeau Resto ! After (or even before!) you've filled your basket, you can choose to sit down in the dining room to sample the grocery store's products, cooked by chef Clément Flumian.

But what exactly is there to eat? At lunchtime, no-frills dishes that showcase the delicatessen's fine produce: leeks with Piedmont hazelnut vinaigrette, flank steak from the Clavisy farm with pommes grenailles, shallot confit and bear garlic, or quinoa, carrots and turnips for vegetarians. Here, the vegetables are local, organic and distributed in a short circuit.

Feydeau Resto : la nouvelle épicerie fine x restaurant de Papa SapiensFeydeau Resto : la nouvelle épicerie fine x restaurant de Papa SapiensFeydeau Resto : la nouvelle épicerie fine x restaurant de Papa SapiensFeydeau Resto : la nouvelle épicerie fine x restaurant de Papa Sapiens

In the evenings, the menu adapts to the tastes of guests and friends, with tapas to share between guests: mixed boards with pasterma and sausage from Emmanuel Chavassieux, Kalamata feta from Alexandros Rallis, mozzarella from La Fattoria... But you can also dine on ready-made dishes, such as Rodolphe Paquin's pâté en croûte, Alexandre Polmard's tartare, or Franck Leurond's croque-monsieur with artisan ham on the bone.

And for those lazy enough to make the trip to Feydeau Resto, Papa Sapiens has set up an "off-site" catering service, delivering directly to your door. So there's no need to get up from your sofa to savor the small bites created by the chef for the occasion (mini-croque, chef's verrine, foie gras lollipop with port wine, beef maki...)!

Practical information

Dates and Opening Time
From May 28th, 2018 to December 31th, 2018

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    Location

    24 Rue Feydeau
    75002 Paris 2

    Official website
    papasapiens.fr

    Booking
    01 40 26 16 82

    More information
    Monday 11 a.m. - 6:30 p.m. Tuesday to Saturday 11 a.m. - 11 p.m.

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