Criterion: beautiful view

Mlle Céleste, the new restaurant from Bistrots Pas Parisiens with Yoann Conte

Mlle Céleste, the new restaurant from Bistrots Pas Parisiens at Hangar Y in Meudon, has entrusted its menu to two-Michelin-starred chef Yoann Conte. A table by the edge of the pond, nestled between forest and heritage, to be unveiled this autumn 2026.

The Grand Véfour restaurant at the Palais-Royal is making a comeback with chef Bruno Doucet.

Le Grand Véfour, the legendary restaurant at the Palais-Royal in Paris, opens a new chapter in 2026 with chef Bruno Doucet in the kitchen, a refreshed interior, and a spacious terrace beneath the garden’s arcades.

Skybar Paris: the city’s highest open-air rooftop is making Paris buzz at 115 meters above ground.

At Skybar Paris, a rooftop perched atop the Pullman Paris Montparnasse, experience a Paris sunset with a panoramic view of the Eiffel Tower and the capital’s most iconic sights, mixing cocktails, afterwork vibes, and festive nights.

Niflette Festival 2026 in Provins: Pastry tastings, workshops, and a gourmet market

The niflette is Provins’ signature pastry, and on November 11, 2026, the medieval town pays tribute to it by hosting a fresh edition of its Niflette Festival. The program includes tastings and free workshops for the whole family!

The Flan Festival 2026: Flea market, free activities and sale of flans in Triel-sur-Seine (78)

The Triel-sur-Seine Flan Festival (78) returns on Saturday, September 26 and Sunday, September 27, 2026, for its 47th edition! On the banks of the Seine, nearly 500 exhibitors take over the venue for a huge flea market, accompanied by flans and kids’ activities.

All in the Forest 2026: explore Île-de-France's forests with the ONF's foresters.

On Wednesday, September 30, 2026, the “Tous en Forêt” event returns for its sixth edition in Île-de-France. A day to meet the ONF foresters and explore the issues of forest management, with more than 40 participating forests across the region.

Unusual: sleep nose-to-nose with Arctic wolves in the Thoiry Safari lodges

A night face-to-face with wolves—care to take the plunge? The Thoiry Safari Park invites you to sleep as close as possible to these fascinating animals, right in the heart of one of its quirky accommodations, the Loudge!

Azimut: the immersive restaurant where you can dine face-to-face with Arctic wolves at Thoiry Safari Park

Thoiry Safari Park unveils Azimut, its wild and gourmet restaurant, to the public every evening for dinner. As the park shuts its gates, guests settle in to savour refined, seasonal cuisine, with a panoramic, privileged view of the Arctic wolf pack.

This colorful, popular terrace is taking up its summer quarters on the forecourt of the Museum of Modern Art - photos

In the 16th arrondissement, Corail sets up its summer quarters between two heavyweight names in contemporary art. Under the big parasols, the terrace leans on a menu that blends land and sea, with ice-cold drinks and a relaxed vibe that suits Paris’s long, lingering evenings.

With Notre-Dame as backdrop, this summer terrace takes over a Parisian bridge – reviews & photos

Facing Notre-Dame, La Rôtisserie d’Argent unfurls its checked tablecloths and sets up its summer summer spot along the Quai de la Tournelle. With a view of the Seine, a Parisian bistro vibe and dishes by Romuald Sinnan: here the panorama grabs the eye, but the cooking is equally worthy of attention.

Wellness Brunch Club: yoga or Pilates class and a Japanese buffet on a rooftop on the Champs-Élysées

For three Saturdays, the Aqua Kyoto restaurant invites you to elevate your experience with the Wellness Brunch Club. On the rooftops of the Champs-Élysées, enjoy a yoga or Pilates session with a view of the Eiffel Tower, followed by a Japanese brunch with unlimited sushi.

Which fruits, vegetables and herbs to harvest at Île-de-France's pick-your-own farms this winter?

Leeks, cabbages, beets and winter greens — the fields aren’t entirely resting in the cold! Here are the fruits, vegetables and herbs you can still hope to harvest from Île-de-France’s pick-your-own farms in winter.

Which fruits, vegetables and herbs to harvest at Île-de-France’s pick-your-own farms this autumn?

Apples, pears, pumpkins, carrots and late tomatoes... The fields of Île-de-France change their face in autumn. Here are the fruits, vegetables and herbs to harvest in Île-de-France’s pick-your-own season, as the year unfolds.

Which fruits, vegetables and herbs should you harvest at Île-de-France's pick-your-own farms this spring?

Bright red strawberries, asparagus, peas and the first herbs of the season — spring is bringing color back to the fields! Here’s what you can harvest yourself at the Île-de-France pick-your-own farms, week by week.

August 11 in Paris: the 1999 total solar eclipse, here’s what happened.

Le 11 août 1999, in Paris and across France, the Moon completely obscured the Sun for just under three minutes. It was the last total solar eclipse of the 20th century, and of the second millennium as well. A look back at that extraordinary day, in anticipation of the nearly total solar eclipse on August 12, 2026.

Kintsugi Beer, a Japanese brewpub with on-site brewed beers and gyozas along the canal.

A new Japanese brewpub is about to open in Paris. In September 2026, Kintsugi Beer will debut along the Canal Saint-Martin, with on-site brewed beers and a menu entirely dedicated to gyozas.

Three terraces to explore Paris this summer, with Fitz Group restaurants

In Paris, Fitz Group channels three summer moods—Rome, New Orleans and Provence—right in the heart of the city, from the Opéra district to the Eiffel Tower. Each venue, thanks to its terrace, offers a full-fledged pit stop without leaving the capital.

Can you visit the towers of Notre-Dame de Paris? 424 steps to Paris's most stunning panorama.

The towers of Notre-Dame in Paris once again offer one of the capital’s best vantage points. Between gargoyles, chimeras, monumental bells and Gothic architecture, uncover the secrets of this iconic monument that has loomed over Paris for more than eight centuries.

The Foundation’s rooftop: enjoy a drink on Paris’s rooftops.

The rooftop at La Fondation houses its cocktail bar high above the 17th arrondissement of Paris, between Parc Monceau and Batignolles. A 360° view of the capital, tapas and signature cocktails—it's time to head upstairs, breathe in the air, and enjoy the good times.

Pavillon Henri IV: the gourmet, panoramic restaurant in the heart of Saint-Germain-en-Laye.

Built in the 16th century atop the ruins of the Château-Neuf, the Pavillon Henri IV is a legendary hotel-restaurant tucked away in Saint-Germain-en-Laye. An exceptional address on the doorstep of Paris, it hides a royal history and generous, gastronomic cuisine, with an incredible view over the Seine Valley.