Japanese restaurant guide - activities

Moon Fusion, amazing Italian-Japanese fusion cuisine by the Mugung team

The Mugung team opens a second address, Moon Fusion. This time, no Korean classics, but fusion cuisine that blends Italy and Japan.

Montée, the 10-stop gourmet restaurant in Paris.

Under the direction of chef Takayuki Nameura, the Montée restaurant, located in the 14th arrondissement of Paris, embodies excellence in gastronomic dining in Paris. It offers an unrivalled culinary experience, where the delicacy of French cuisine blends harmoniously with Japanese traditions. Whether you choose a 6 or 10-step tasting menu, each dish is a refined exploration of flavors and textures.

Bloom, Christian Ventura's favorite vegan sushi restaurant in Paris

Bloom is the name of this vegan restaurant with Japanese accents, which has just opened in the 17th arrondissement of Paris. Vegan sushi, already a trend on the other side of the Atlantic, is coming to Paris, and we love it!

TO restaurant, French-Japanese fusion cuisine by chef Masahiro

The TO restaurant in the 10th arrondissement of Paris offers a bistronomic experience a stone's throw from the Canal Saint Martin, with a unique carte blanche menu combining French and Japanese cuisine in 6 or 8 courses.

Mido Paris, the nikkei restaurant at the Intercontinental Paris Champs-Élysées-Étoile

This autumn, the Intercontinental Paris Champs-Élysées-Étoile unveils its new restaurant, a nikkei table called Mido Paris.

TAKESAN Donabe Ramen, the 1st Donabe Ramen in France

This famous Japanese chain has just opened its first restaurant in France! TAKESAN's famous ramen, served in the traditional Donabe, a traditional Japanese earthenware pot, is now available near Opéra in the 2nd arrondissement of Paris. This restaurant transports you straight to Nagano, Japan, with authentic, tasty ramen prepared with different types of broth (pork, halal and vegan chicken), 100% homemade noodles and artisanal miso.

UNI Paris, chef Akmal Anuar's chic Japanese restaurant

A very chic Japanese restaurant is about to open its doors this autumn, in the Golden Triangle: UNI Paris.

EBIS: a restaurant where Taiwan and Japan meet

Discover Ebis, an Asian restaurant offering cuisine inspired by Taiwanese and Japanese specialties. Reserve your table now to discover this restaurant in the 1st arrondissement.

Shiro, the Franco-Japanese Fusion restaurant in Saint Germain des Prés

Located in the Saint-Germain des Prés district, the bistronomic restaurant SHIRO offers Franco-Japanese fusion cuisine by chef Ryo Miyazaki in a chic, spacious setting. All summer long, SHIRO opens its flower-filled terrace, allowing you to enjoy a gastronomic moment on Boulevard Saint-Germain, SO CHIC!

ERH, chef Ryuichi Utsumi's elegant and refined Japanese restaurant at La Maison du Saké

Audacity, sensitivity and beauty are the watchwords of ERH, chef Ryuichi Utsumi's Japanese restaurant at La Maison du Saké. With, we hope, a star under its belt next year.

Passionate, chef Satoshi Horiuchi's gourmet French restaurant

Helmed by talented chef Satoshi Horiuchi, Le Passionné offers a bold, modern interpretation of French cuisine, while honoring small local producers and seasonal produce. Discover the address!

Poissonnerie Viot and Chef Masayoshi Haraguchi unveil an omakase and izakaya menu to discover

Poissonnerie Viot, a forerunner in fish preservation, is teaming up with celebrity chef Masayoshi Haraguchi, aka Masacomic, from June 1 to August 15, 2024. This alliance offers a unique gastronomic experience, combining the quality seafood of Poissonnerie Viot with the creative talent of the Japanese chef.

La Scène Thélème, Rudy Langlais' Michelin-starred restaurant

La Scène Thélème, the confidential Michelin-starred restaurant in Paris's 17th arrondissement, has a new chef: Rudy Langlais, who likes to marry Japan and France in the kitchen.

Iné and her delicate Japanese bentos at Strasbourg Saint-Denis

Japanese-born Sarah Ueta has opened her little Japanese shack near Strasbourg Saint-Denis, where she offers 3 delicate versions of the bento.

TrantranZai Montparnasse, for spicy Sichuan noodles and ravioli in Paris!

If you're a lover of Chinese cuisine, you've got to try TrantranZai, which specializes in Sichuan noodles and ravioli. Its 3rd address, in the Montparnasse district, transports us to a Chinese night market for an authentic culinary experience, with hearty dishes, a family atmosphere and immersive decor!

Yamato Grill, the new Japanese barbecue for Wagyu beef at Les Halles

Yamato Grill is the name of the Japanese restaurant that opened its doors in the Halles district of Paris, a stone's throw from the Bourse du Commerce - Fondation Pinault. A Japanese barbecue that honors Wagyu beef with delicious Japanese dishes.

Marie Akaneya, the only Japanese restaurant in Paris to offer Matsusaka beef

Japanese restaurant Marie Akaneya and its chefs Chiho Murata and Ignasi Elias introduce Parisian gourmets to an exceptional product: Matsusaka beef, a meat as rare as it is tasty. And for dessert, another delicacy invites itself to the table: Japanese Crown Melon.

Ponzu, the 16th arrondissement's Japanese cantine and its signature sushi

Not far from Place Victor Hugo, Ponzu is a well-known address for locals who come here to share a meal or dine on Japanese specialties.

Chakaiseki Akiyoshi, the first tea ceremony restaurant gets its first Michelin star

Chakaiseki Akiyoshi is the name of the world's first tea ceremony restaurant outside Japan. In the 15th arrondissement of Paris, you can discover this Japanese gastronomic establishment, which has just been awarded its first Michelin star.

Iodé, Paris's genuine affordable sushi bar

Forget your preconceptions about sushi counters ('too expensive', 'too stuffy'), the Japanese restaurant Iodé has landed in Paris to demonstrate that it's possible to combine responsible French fishing, affordable prices and a genuine culinary voyage.