Restaurant open august guide

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Eskal, Alexandre Chambat’s globe-trotting gastronomic restaurant that has foodies buzzing

Not far from Saint-Lazare station, Eskal pulls off the feat of offering authorial haute cuisine that is at once creative, readable, and deeply sincere. Led by chef Alexandre Chambat, this inaugural address is already establishing itself as one of the year's most notable openings in Paris.
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Three terraces to explore Paris this summer, with Fitz Group restaurants

In Paris, Fitz Group channels three summer moods—Rome, New Orleans and Provence—right in the heart of the city, from the Opéra district to the Eiffel Tower. Each venue, thanks to its terrace, offers a full-fledged pit stop without leaving the capital.
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Pavillon Henri IV: the gourmet, panoramic restaurant in the heart of Saint-Germain-en-Laye.

Built in the 16th century atop the ruins of the Château-Neuf, the Pavillon Henri IV is a legendary hotel-restaurant tucked away in Saint-Germain-en-Laye. An exceptional address on the doorstep of Paris, it hides a royal history and generous, gastronomic cuisine, with an incredible view over the Seine Valley.
La Rôtisserie d'Argent rouvre sa charmante terrasse sur les quais parisiens pour le printemps-été 2026La Rôtisserie d'Argent rouvre sa charmante terrasse sur les quais parisiens pour le printemps-été 2026La Rôtisserie d'Argent rouvre sa charmante terrasse sur les quais parisiens pour le printemps-été 2026La Rôtisserie d'Argent rouvre sa charmante terrasse sur les quais parisiens pour le printemps-été 2026

The Rôtisserie d’Argent’s summer terrace, perched on a bridge facing Notre-Dame — reviews and photos

Sur le quai de la Tournelle, La Rôtisserie d’Argent lays out its checkered tablecloths facing the Seine and Notre-Dame. Whether it’s lunch or dinner, this summer terrace serves the great bistro classics reimagined by chef Romuald Sinnan, in a postcard-perfect setting that, for once, doesn’t sacrifice the food to the view.
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Corail: the summer restaurant-terrace on the forecourt of the Musée d'Art Moderne in Paris — reviews and photos

Corail sails again in the 16th arrondissement, between the Palais de Tokyo and the Musée d’Art Moderne, with the Eiffel Tower in sight. Under oversized parasols, the ex-Forest serves up a summer detour with Mediterranean accents, between land and sea, featuring fresh cocktails, colorful plates and coral-hued sunsets.
Balcon Paris : le nouveau bistrot de Julien Sebbag, perché sur le rooftop des Galeries LafayetteBalcon Paris : le nouveau bistrot de Julien Sebbag, perché sur le rooftop des Galeries LafayetteBalcon Paris : le nouveau bistrot de Julien Sebbag, perché sur le rooftop des Galeries LafayetteBalcon Paris : le nouveau bistrot de Julien Sebbag, perché sur le rooftop des Galeries Lafayette

Balcon Paris : Julien Sebbag's rooftop bistro perched on the Galeries Lafayette roof - reviews & photos

Craving a bit of height? On the rooftop of Galeries Lafayette Paris Haussmann, Balcon Paris offers a perched interlude — part-bistro, part-belvedere — where Julien Sebbag reimagines French classics against the background of the Eiffel Tower, the Palais Garnier, and the Sacré-Cœur.
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Terrace in Maison Roland’s garden at Shangri-La Paris: the 16th arrondissement’s secret refuge.

The Garden Terrace at Shangri-La Paris reopens for the sunny season, just steps from the Trocadéro. This garden, usually closed to the public, now hosts the Maison Roland bistro, to be enjoyed all summer 2026 for a lovely interlude with the Eiffel Tower in view.
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Restaurant Double Impact: the Parisian hotspot where the menu is reinvented with the seasons.

Double Impact: Paris’s first dining room from chef Etienne Dupuy and Mickael Robinault, blending Breton roots, travel memories and heartfelt cooking, in the heart of Paris’s 9th arrondissement. The restaurant unveils an experience conceived as a culinary narrative, with a single menu that evolves regularly with the seasons, the producers and the inspirations of the moment. A venue that fuses signature cuisine, live ingredients, indulgent chapters and meticulous pairings in a constantly evolving approach. Discover Chapter 1: The Odyssey.
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Le Bistrot des Résistants, the restaurant that bets on a short supply chain with a bistronomic twist.

To celebrate its 10th anniversary, the restaurant Les Résistants has undergone a facelift: a new name, a new look, and a new head chef. The menu, for its part, remains crafted exclusively from ingredients sourced directly from organic and sustainable producers in our regions.
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Restaurant Djakarta Bali: an exotic escape in the heart of Paris

Djakarta Bali, Paris’s go-to Asian restaurant, is the must-visit destination for a culinary journey through Indonesia, a treasure offering delicious dishes prepared in pure tradition. For a total immersion, on the first Friday evening of each month, a dancer in traditional attire transports you to Bali with royal and warrior dances, then to the island of Java with dances that are more noble and slower.
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Buvette Paris, bistro-style cuisine and cocktails all day long

The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails.
The Indian Arms, le nouveau gastropub indien de Manoj Sharma dans le 2e arrondissementThe Indian Arms, le nouveau gastropub indien de Manoj Sharma dans le 2e arrondissementThe Indian Arms, le nouveau gastropub indien de Manoj Sharma dans le 2e arrondissementThe Indian Arms, le nouveau gastropub indien de Manoj Sharma dans le 2e arrondissement

The Indian Arms, Manoj Sharma's new gastropub where India meets the United Kingdom

In Paris, chef Manoj Sharma opens The Indian Arms, a gastropub inspired by London pubs where British classics meet Indian flavors. A new spot to discover in the 2nd arrondissement.
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Polpo Plage 2026: a beachfront terrace and boats on the Seine in Levallois

Polpo Plage is coming to Levallois-Perret for summer 2026, inviting you to put your feet in the sand along the Seine, with a Fever-Tree–designed bar, bonfire nights, and rides on permit-free electric boats.
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Plat/form, a cultural and festive terrace with a riverside bistro by the Seine, back this spring–summer 2026.

Plat/Form is the temporary hotspot you’ll find in Paris at the foot of the BNF. On the menu: a Seine riverside terrace, a food menu imagined by chef Romain Brechignac, weekend barbecues, and DJ sets.
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We checked out this secret Italian spot tucked up against the Château de Fontainebleau, with a terrace and a brunch offering.

Nestled in the inner courtyard of the Hôtel de Cavoye, just a stone’s throw from the Château de Fontainebleau, Gina Trattoria serves hearty Italian fare crafted by Robin Sanchez, with a lovely terrace in a quiet garden and Sunday brunch. We went to check out the place and here’s the full story.
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Abstinence: the convivial table in the 15th arrondissement offering sharing plates

Abstinence is the new table of chef Lucas Felzine, who delights our taste buds with his naughty plates to share with friends to celebrate the return to normal life after months of abstinence!
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Hollywood Savoy: a festive restaurant with elegant dining near La Bourse in Paris

In the heart of the Bourse district, Hollywood Savoy fuses a spectacular setting, convivial sharing-style cuisine and a festive atmosphere at a Parisian spot now run by Fitz Group.
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At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance

This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.
Han Rooftop, le rooftop du Musée Guimet en mode CoréenneHan Rooftop, le rooftop du Musée Guimet en mode CoréenneHan Rooftop, le rooftop du Musée Guimet en mode CoréenneHan Rooftop, le rooftop du Musée Guimet en mode Coréenne

Han Rooftop at the Guimet Museum: the Korean terrace with a view of the Eiffel Tower and the DJ set back in action

Han Rooftop at the Guimet Museum returns for another summer season, running from May 15 to September 12, 2026. Perched atop the Asian Art Museum in the 16th arrondissement, this temporary Korean rooftop invites you to soak up the sun all summer long with sweeping views of the Eiffel Tower, Korean specialties, and a lively cultural program under the Parisian sky.
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Gaston unveils his new menu… and it’s going to have meat lovers talking.

Attention, connoisseurs of fine dishes: Gaston’s new menu is sure to have you salivating from the very first line.