Seafood restaurant guide

Les apéros du Louvre : huîtres, musique live et tapas raffinés au cœur de ParisLes apéros du Louvre : huîtres, musique live et tapas raffinés au cœur de ParisLes apéros du Louvre : huîtres, musique live et tapas raffinés au cœur de ParisLes apéros du Louvre : huîtres, musique live et tapas raffinés au cœur de Paris

Les Apéros du Louvre: oysters for €1, live music, and refined tapas in Paris

Looking for a place to enjoy an elegant and gourmet aperitif with live music? Every Thursday, Apéros du Louvre invites you to the heart of Paris for a refined after-work event with oysters for €1, unusual pairings, and gourmet tapas!
Saint-Valentin 2020 au Café Prunier Saint-Valentin 2020 au Café Prunier Saint-Valentin 2020 au Café Prunier Saint-Valentin 2020 au Café Prunier

A brief history of the great restaurants of Paris: Prunier, a century of marine prestige

Since 1924, the Prunier restaurant has been celebrating haute marine gastronomy in a listed Art Deco setting, blending exceptional caviar with Parisian elegance.
La petite histoire des grands restaurants de Paris : Le Dôme Montparnasse, légende de la Rive gaucheLa petite histoire des grands restaurants de Paris : Le Dôme Montparnasse, légende de la Rive gaucheLa petite histoire des grands restaurants de Paris : Le Dôme Montparnasse, légende de la Rive gaucheLa petite histoire des grands restaurants de Paris : Le Dôme Montparnasse, légende de la Rive gauche

A brief history of Paris's great restaurants: Le Dôme Montparnasse, a Left Bank legend

Born in the late 19th century, Le Dôme Montparnasse is a historic Left Bank brasserie, famous for its artistic past, exceptional seafood and Art Deco decor.
La petite histoire des grands restaurants de Paris : Grand Café Capucines, au cœur des boulevardsLa petite histoire des grands restaurants de Paris : Grand Café Capucines, au cœur des boulevardsLa petite histoire des grands restaurants de Paris : Grand Café Capucines, au cœur des boulevardsLa petite histoire des grands restaurants de Paris : Grand Café Capucines, au cœur des boulevards

A brief history of Paris's great restaurants: Grand Café Capucines, in the heart of the boulevards

Founded in 1875 opposite the Opéra Garnier, Grand Café Capucines has embodied the soul of the great Parisian brasseries for a century and a half, with its Belle Époque splendor, seafood, French classics and continuous boulevard service.
La petite histoire des grands restaurants de Paris : Le Vaudeville, le charme Art DécoLa petite histoire des grands restaurants de Paris : Le Vaudeville, le charme Art DécoLa petite histoire des grands restaurants de Paris : Le Vaudeville, le charme Art DécoLa petite histoire des grands restaurants de Paris : Le Vaudeville, le charme Art Déco

A brief history of Paris's great restaurants: Le Vaudeville, Art Deco charm

Since 1918, brasserie Le Vaudeville has been spreading the Parisian tradition across from the Bourse, with seafood platters, French classics and Art Deco decor, in an elegant, lively atmosphere.
La petite histoire des grands restaurants de Paris : La Lorraine, brasserie au goût de merLa petite histoire des grands restaurants de Paris : La Lorraine, brasserie au goût de merLa petite histoire des grands restaurants de Paris : La Lorraine, brasserie au goût de merLa petite histoire des grands restaurants de Paris : La Lorraine, brasserie au goût de mer

A brief history of Paris's great restaurants: La Lorraine, a brasserie with a taste for the sea

A major brasserie in the 8th arrondissement since 1919, La Lorraine boasts a terrace, Art Deco decor and exceptional seafood platters. A lively, elegant Parisian institution.
Prunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classéePrunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classéePrunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classéePrunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classée

Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade

Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.
L'Orangerie, le restaurant 2 étoiles du George V - les photos - A7C03616L'Orangerie, le restaurant 2 étoiles du George V - les photos - A7C03616L'Orangerie, le restaurant 2 étoiles du George V - les photos - A7C03616L'Orangerie, le restaurant 2 étoiles du George V - les photos - A7C03616

L'Orangerie at the George V, Alan Taudon's 2-star gourmet restaurant in its new setting

The L'Orangerie restaurant at the George V Palace in Paris unveils a completely redesigned dining room. In this refined setting, the cuisine of chef Alan Taudon, awarded two Michelin stars, can be enjoyed in a calm, poetic atmosphere. We tested this enchanted interlude and tell you all about it.
Janette, bar de la mer - IMG 6263Janette, bar de la mer - IMG 6263Janette, bar de la mer - IMG 6263Janette, bar de la mer - IMG 6263

Janette, bar de la mer: fish and seafood restaurant in the heart of Paris' golden triangle

Lovers of oysters, shellfish and crustaceans, here's a spot that brings an air of the sea to the heart of Paris' golden triangle. Janette, bar de la mer is a trendy address for seafood lovers.
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Somewhere, the gourmet marine restaurant of top chef Florian Barbarot

Immerse yourself in the depths and dive into the world of the abyss with chef Florian Barbarot at his gourmet restaurant. At Chez Quelque Part, he honors the finest seafood... but not only.
Juste, le restaurant de fruits de mer abordable où manger de bonnes huitres dans le 9e à ParisJuste, le restaurant de fruits de mer abordable où manger de bonnes huitres dans le 9e à ParisJuste, le restaurant de fruits de mer abordable où manger de bonnes huitres dans le 9e à ParisJuste, le restaurant de fruits de mer abordable où manger de bonnes huitres dans le 9e à Paris

Juste, the affordable seafood restaurant for good oysters in Paris's 9th arrondissement

Juste is the restaurant in Paris that takes you from shellfish to shellfish, for lunch, dinner or even an aperitif! On the menu: oysters, mussels and French fries, fish burgers, seafood platters and iodized tapas for great value!
Quilles & coquilles, le comptoir gourmand aux saveurs iodées à Vincennes - DSC 2112 2Quilles & coquilles, le comptoir gourmand aux saveurs iodées à Vincennes - DSC 2112 2Quilles & coquilles, le comptoir gourmand aux saveurs iodées à Vincennes - DSC 2112 2Quilles & coquilles, le comptoir gourmand aux saveurs iodées à Vincennes - DSC 2112 2

Quilles & coquilles, the seafood bar where you can enjoy oysters in Vincennes (94)

Feel like setting sail? The Quilles & coquilles restaurant awaits seafaring gourmets to sample seafood in its convivial Iode cellar in Vincennes. On the menu: oysters, whelks, razor clams and other seafood delights for a good value.
Au Rocher de Cancale, le restaurant historique à la façade bleue rue Montorgueil - IMG 3982Au Rocher de Cancale, le restaurant historique à la façade bleue rue Montorgueil - IMG 3982Au Rocher de Cancale, le restaurant historique à la façade bleue rue Montorgueil - IMG 3982Au Rocher de Cancale, le restaurant historique à la façade bleue rue Montorgueil - IMG 3982

A brief history of Paris's top restaurants: Au Rocher de Cancale, a table dedicated to oysters

The blue façade of the restaurant "Au Rocher de Cancale" leaves no one indifferent. Have you ever wondered what this typical seaside restaurant was doing in the middle of rue Montorgueil? We take you on a journey to discover the history of this atypical place, which still delights gourmets today.
Le Grand Colbert, la brasserie mythique à deux pas des jardins du Palais-RoyalLe Grand Colbert, la brasserie mythique à deux pas des jardins du Palais-RoyalLe Grand Colbert, la brasserie mythique à deux pas des jardins du Palais-RoyalLe Grand Colbert, la brasserie mythique à deux pas des jardins du Palais-Royal

Le Grand Colbert, the legendary Parisian brasserie listed as a historic monument

Just a stone's throw from the sublime gardens of the Palais-Royal, the Grand Colbert is a well-known Parisian restaurant for tourists and locals alike. Listed as a historic monument, this brasserie plunges us back into the Paris of yesteryear and delights us with a menu that puts French gastronomy in the spotlight. A gourmet embodiment of what makes Paris so charming!
Langosteria restaurant au Cheval Blanc Paris - IMG 8164Langosteria restaurant au Cheval Blanc Paris - IMG 8164Langosteria restaurant au Cheval Blanc Paris - IMG 8164Langosteria restaurant au Cheval Blanc Paris - IMG 8164

Langosteria at Cheval Blanc Paris: Italy invites itself with treasures from the sea

A Langosteria restaurant is set to open at Cheval Blanc Paris in September 2021, with the desire to offer the best of Italian fish, seafood and shellfish in one of Paris's finest hotels.
La Trincante : bar à huitres ultra-abordable et brocante cachée dans le 18e arrondissement de ParisLa Trincante : bar à huitres ultra-abordable et brocante cachée dans le 18e arrondissement de ParisLa Trincante : bar à huitres ultra-abordable et brocante cachée dans le 18e arrondissement de ParisLa Trincante : bar à huitres ultra-abordable et brocante cachée dans le 18e arrondissement de Paris

La Trincante: ultra-affordable oyster bar and hidden flea market in the 18th arrondissement of Paris

Good plan alert! La Trincante is the place to go for oyster lovers and Sunday bargain hunters. In this friendly neighborhood bar in Paris's 18th arrondissement, you can enjoy seafood platters at low prices and meet up in the basement to unearth great finds in a secret flea market.
Le Coqui, le bar à tapas aux plateaux de fruits de mer abordablesLe Coqui, le bar à tapas aux plateaux de fruits de mer abordablesLe Coqui, le bar à tapas aux plateaux de fruits de mer abordablesLe Coqui, le bar à tapas aux plateaux de fruits de mer abordables

Le Coqui, the right address for a seafood aperitif with an excellent quality-price ratio

Le Coqui is the tapas bar that democratizes and dusts off the traditional seafood platter. Here, fresh shellfish and crustaceans treat you to excellent value for money. Perfect for lovers of oyster-apéros!
Les Petits Bateaux à Paris, nos photos Les Petits Bateaux à Paris, nos photos Les Petits Bateaux à Paris, nos photos Les Petits Bateaux à Paris, nos photos

Les Petits Bateaux: the excellent bistrot marin in Paris's 9th arrondissement

Iodized goodness is coming to Paris's 9th arrondissement with the opening of a new ultra-gourmet restaurant, Les Petits Bateaux. This new restaurant puts fish, shellfish and other seafood in the spotlight with a short, balanced and tasty menu. So, do you feel like setting sail?
Le Petit Victor Hugo, nos photosLe Petit Victor Hugo, nos photosLe Petit Victor Hugo, nos photosLe Petit Victor Hugo, nos photos

Le Petit Victor Hugo: the excellent marine brasserie in western Paris

It's time to set sail! Head for Le Petit Victor Hugo. This famous West Paris institution is being reinvented this autumn by the inimitable designer Laura Gonzalez, who has imagined a marine address with a contemporary ambience. And to tantalize your taste buds, make way for ultra-gourmet and generous proposals that smell of the sea, between shellfish and crustaceans.
Francette, nos photosFrancette, nos photosFrancette, nos photosFrancette, nos photos

Francette: terrace on the Seine and wine shop under water, the new trendy and gourmet place in Paris

Francette: remember the name, because you're bound to be hearing a lot about this new summer venue in Paris. Docked just opposite the Eiffel Tower, this XXL boat will offer you the chance to chill out all summer long, thanks to its three tempting spaces: a penthouse on the roof, accessible for the moment in soft opening mode, then a restaurant featuring French gastronomy, to be discovered very soon, and finally an underwater wine shop!