An all-singing, all-dining Christmas evening in the heart of Montmartre: on Thursday, December 24, 2026, La Crémaillère 1900 is rolling out a festive menu at €109 per person. The restaurant at 15 Place du Tertre will accompany the meal with live piano and vocals, in its Belle Époque setting, just a short walk from the Sacré-Cœur.
Music sets the tone for the dinner, which follows the traditional path of a Christmas meal: champagne and bite-sized starters on arrival, foie gras, a main course of your choice, cheese, and a yule log. For the main, you can choose between guinea fowl with chestnuts or a scallop and prawn casserole. The package also includes a bottle of wine for two guests, something to factor in when comparing the evening’s budget.
Aperitif
Champagne toast and a duo of refined verrines
Starter
Duck foie gras with Vieux Pineau des Charentes, mango confit
Dish of your choice
Guinea fowl supreme stuffed with chestnuts, silky dauphinoise potatoes, and a vin jaune sauce
or
Scallop and prawn casserole in Champagne cream, with pilaf rice
Cheese
Aged farmhouse Saint-Nectaire, mesclun greens with walnut oil
Dessert
Signature Yule Log
Wine included
A bottle for two guests, the sommelier's pick
Reservations are required, and the festive menu must be prepaid. The restaurant notes that an à la carte dinner is also available on December 24: another option for guests who don’t want the full menu. For this Christmas evening, the focus is on the meal, the dish selections, and the accompanying music.
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Dates and Opening Time
On December 24, 2026
Prices
Menu de Noël, coupe de champagne et une bouteille de vin pour deux incluses: €109
Official website
cremaillere1900.com
Booking
cremaillere1900.com
