French restaurant guide

Tag restaurants offering French cuisine only, whether modern French (bistronomie) or traditional French (bistrotière, regional, classic); whether affordable or more expensive (gastronomie).

Then specify, adding the necessary tag, whether it's: a brasserie, a bistro, a bouillon, a bistronomic restaurant, an affordable bistronomic restaurant, a gastronomic restaurant, an affordable gastronomic restaurant, a starred restaurant .Also, if the restaurant has a terrace.

Alsospecify, by adding the dedicated tag, whether the restaurant is: Lyonnais, Savoyard, Auvergnat, Aveyronnais, Bourguignon, Franc-comtois, Southwestern cuisine, Provençal, Corsican, Breton, Norman, Alsatian, Lorrain, Picard, Creole.

Also specify, adding the necessary tag, if the restaurant offers : frogs' legs, snails, oysters, caviar, foie gras, pâté en croûte, mayo eggs, croque-monsieur, onion soup, moules-frites, steak-frites, steak tartare, coq au vin, confit et magret de canard, game, boeuf bourguignon, blanquette, choucroute, quiche lorraine, cassoulet, raclette, tartiflette, fondue, galette bretonne, crêpe, crêpes Suzette.

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New Year’s Eve Dinner at Schnock

Come celebrate New Year's Eve with the team at SCHNOCK RESTAURANT. Enjoy a 7-course tasting menu for €95, excluding drinks.
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Celebrate the New Year in Paris with Fitz Group: 5 Restaurants to Ring in 2026

To ring in the New Year, Fitz Group is hosting a series of unforgettable parties at each of its Parisian locations. These venues boast distinctive character, creative cuisine, and a keen focus on atmosphere and detail. From dinner until the early hours of the morning, Fitz Group invites you to celebrate a December 31st that perfectly reflects its style: trendy, lively, and effortlessly chic yet relaxed.
Le menu festif de décembre du Marguerite 1606 au Domaine de la Reine Margot - les photos - A7C02480Le menu festif de décembre du Marguerite 1606 au Domaine de la Reine Margot - les photos - A7C02480Le menu festif de décembre du Marguerite 1606 au Domaine de la Reine Margot - les photos - A7C02480Le menu festif de décembre du Marguerite 1606 au Domaine de la Reine Margot - les photos - A7C02480

The festive gourmet menu at Domaine de la Reine Margot in Issy-les-Moulineaux

The Marguerite 1606 in Issy-les-Moulineaux serves up a stunning Queen’s Festivities Menu throughout December 2025. Indulge in dishes like foie gras, scallops, and farm-raised black chicken — all temptations that beckon from this historic setting. It’s the perfect escape to enjoy a special moment as the year draws to a close.
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Ter, THE first Mayo egg bar in Paris with seasonal dishes, gourmet brunch on Saturday and Sunday

Ter offers dinner service from Tuesday to Sunday, with brunch available on Saturdays and Sundays. Head to Paris’s first egg Mayo bar, located in the 11th arrondissement. And throughout December, enjoy unlimited raclette! Book your New Year’s Eve dinner at TER now!
Le petit bouillon de la gare à Asnières-sur-Seine - photos - A7C02422Le petit bouillon de la gare à Asnières-sur-Seine - photos - A7C02422Le petit bouillon de la gare à Asnières-sur-Seine - photos - A7C02422Le petit bouillon de la gare à Asnières-sur-Seine - photos - A7C02422

Le Petit Bouillon de la Gare d'Asnières-sur-Seine reveals itself, photos and review

The first Bouillon des Hauts-de-Seine opened its doors in Asnières-sur-Seine, right next to the Hauts-de-Seine train station. This new address is sure to delight foodies in search of traditional French dishes at affordable prices, who will no longer need to cross Paris to find one. We tried it out and we'll tell you all about it.
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Maison François 1er, an elegant restaurant with a neighborhood bistro feel in the heart of Paris's Golden Triangle.

In the 8th arrondissement of Paris, a stone's throw from the Champs-Élysées and in the heart of the Golden Triangle, Maison François 1er is a place where elegance meets conviviality. A restaurant with the spirit of a neighborhood bistro in the 8th arrondissement!
Le 20 Maison de la Mutualité, le bistrot créatif et chaleureux à deux pas de Notre-DameLe 20 Maison de la Mutualité, le bistrot créatif et chaleureux à deux pas de Notre-DameLe 20 Maison de la Mutualité, le bistrot créatif et chaleureux à deux pas de Notre-DameLe 20 Maison de la Mutualité, le bistrot créatif et chaleureux à deux pas de Notre-Dame

Le 20 Maison de la Mutualité, the new creative and welcoming bistro just a stone's throw from Notre-Dame

In the heart of the 5th arrondissement, Le 20 is a new creative bistro hidden under the arches of the Maison de la Mutualité, where traditional cuisine flirts with the flavors of travel. A friendly place for a business lunch, dinner with friends, or a pre- or post-show meal in the Latin Quarter.
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The Cabaret restaurant is a festive place: we eat, we sing, we live.

Parisian cabaret, festive restaurant, secret address in Pigalle, and French gastronomy... The Cabaret Restaurant opens its doors at 2 rue Frochot, in a setting steeped in history where art, live music, gastronomy, and heritage come together.
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Mama Shelter Paris East – The must-visit address in eastern Paris

Just a stone's throw from Père-Lachaise, Mama Shelter Paris East brings the east of Paris to life with its stylish restaurant and friendly atmosphere. Here, people come to share a good meal, raise a glass with friends, and enjoy a festive moment.
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Florian Favario at the Lutetia: we tried the two-star chef's menu

The Mandarin Oriental Lutetia is welcoming Florian Favario, double Michelin-starred chef at the Auberge de Montmin in Haute-Savoie, to the Saint-Germain restaurant until November 29, 2025. We tried his gourmet menu, which pays tribute to the flavors of Savoie, and we'll tell you all about it.
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Yéyé: the new festive restaurant open until dawn

In the heart of the Bois de Vincennes, Yéyé offers festive dinners set to the music of Johnny Hallyday, Claude François, and a disco atmosphere from the 60s to the 80s.
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Le Berkeley, the Avenue Matignon institution, gets a successful makeover

Conveniently located on Avenue Matignon for over a century, Le Berkeley is getting a new lease on life under the impetus of a young, motivated team.
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Les Indécises, this 60's café-restaurant gets a second lease of life in the 11th arrondissement

Open since the 60s in the heart of the 11th arrondissement, the café-restaurant Les Indécises is enjoying a second lease of life under the aegis of chef and restaurateur Nicolas Schweri. In the purest Parisian tradition!
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Philippe Etchebest opens his ephemeral ravioli counter in Paris called Signature

Philippe Etchebest sets up his Signature ravioli counter in Paris from October 9 to 31, 2025. The double Michelin-starred chef is offering us his signature ravioles in the 11th arrondissement, following the success of his Bordeaux concept, which has now become permanent.
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LArchimede - Bistronomic restaurant Paris 10, unpretentious neighborhood bistro

Modest and friendly, LArchimede - Restaurant Bistronomique Paris 10 is a typical neighborhood bistro. With its small terrace and bistronomic menu that changes from week to week, it's a place to remember for any gourmet stop-off on the banks of the Canal Saint-Martin.
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Panurge, traditional bourgeois cuisine by chef Jason Gouzy

Chef Jason Gouzy has set up his new Panurge restaurant in place of his starred Pantagruel. Here, he unveils a bourgeois cuisine prepared according to the rules of the art.
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Comptoir Lazu by chef Rémi Lazurowicz, inspired dishes, fine wines and 80's ambience

And that's two for chef Rémi Lazurowicz, who has opened Comptoir Lazu opposite his first Lazu address. A restaurant with 80's decor in the Pigalle district, where you can enjoy an affordable lunch menu and small plates to share in the evening!
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Envie le Banquet, Eloi Spinnler's delicious all-you-can-eat buffet in Paris

Chef Eloi Spinnler unveils his third restaurant: an all-you-can-eat (and high-quality!) buffet in the Haut-Marais district. Envie le Banquet combines good taste, attractive prices and diversity. Something for everyone!
Babi Paris, un bar à vin entre bistrot et table d'auteur dans le SentierBabi Paris, un bar à vin entre bistrot et table d'auteur dans le SentierBabi Paris, un bar à vin entre bistrot et table d'auteur dans le SentierBabi Paris, un bar à vin entre bistrot et table d'auteur dans le Sentier

Babi, a Sentier wine bar that's part bistro, part table d'auteur

Open in the Sentier, Babi is a wine bar that plays with genres. Halfway between the bistro and the table d'auteur, this restaurant opened by Jérémie Taché and Néo Guerin aims to bring together good bowling and good food.
Prunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classéePrunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classéePrunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classéePrunier, le plus ancien restaurant de caviar au monde et sa mythique façade Art Déco classée

Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade

Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou.