The new Aveyron breakfasts of La Petite Régalade

Published by Manon de Sortiraparis · Published on October 23th, 2020 at 04:23 p.m.
A traditional Aveyron breakfast, that's what La Petite Régalade now offers you, every day from 8:30 to 11:00 am.

Following the various government announcements that force gourmets to be home by 9pm because of the curfew, the team of La Petite Régalade, a restaurant located in the 2nd arrondissement, has decided to bounce back and continue to satisfy gourmets.

Following the example of the restaurant Mon Square, La Petite Régalade now offers, every morning during the week but also on weekends, an ultra-gourmet breakfast, and especially sweet and salty. Notice to the amateurs!

And be careful, when we say salty, we're not talking about scrambled eggs, no no: here, we're talking about a real old-fashioned breakfast, that Jean Gabin in the movie The Tattooed Man wouldn't have refused!

Yes, inside the traditional Aveyron breakfast signed by Bruno Doucet, the chef of La Petite Régalade, Parisians will be able to savor dry sausage from Blanquet, tripoux from Blanquet and potatoes, Salers cheese, and for dessert, a good soufflé pancake .

Offered at the very low price of 12€, the breakfast of La Petite Régalade is eaten from 8:30 am to 11 am, every day! So, do you want to jump into the salty and tripe breakfast?

Practical information


14 Rue Daunou
75002 Paris 2

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