Ritz Paris invites you to enjoy a delicious Holiday Season within its Christmas chalet set for the first time at the Place Vendôme, from December 7, 2019 to January 5, 2020, this winter chalet will satisfy the taste buds of many gourmands.
Within this white wooden chalet, come and enjoy several creations by the palace famous pastry chef, François Perret, recently named best pastry chef in a restaurant in the world!
On the menu? Apfelstrudel revisited by the chef as well as the traditional Christmas gingerbread or the chocolate or hazelnut pastry cooked to order.
Along with these delicacies, enjoy Ritz Paris signature hot chocolate: Venezuela 70% with an unparalleled creaminess. To make it last longer, discover several creations to take away and give as presents, nestled in beautiful personalized boxed: two chocolate keys, marbled cake without forgetting the now famous chocolate bear by Ritz Paris.
You also don’t want to miss the Epiphany-special weekend on January 4 and 5, 2020. The occasion to discover the chef’s signature epiphany cake with frangipane. And, surprise! Three golden charms have been hidden in three cakes. Allow €49 per cake serving 6.
For more ideas to celebrate Christmas in Paris, check our guides out:
From 7 December 2019 to 5 January 2020
15 place Vendôme
75001 Paris 1
gourmandise seule: 9 €
Formule comprenant une gourmandise et un chocolat chaud : 15 €
galette des rois: 49 €
Chalet situé sur la Place Vendôme
Ouvert tous les jours de 15h à 20h du 7 décembre 2019 au 5 janvier 2020
Formule à 15€ comprenant une gourmandise et un chocolat chaud / Gourmandise seule : 9€