In Saint-Ouen-sur-Seine (93), La Serre Wangari invites you to discover urban ecology from a fresh angle. Gardening workshops, cooking, composting, exhibitions, talks and nature activities shape this venue open to everyone in Seine-Saint-Denis.
In Aubervilliers (93), Terre Terre is a participatory urban farm of 3,000 m2 along the Canal Saint-Denis. Year-round offerings include: a vegetable garden, a nursery, volunteering, a micro-market, workshops, and even a guinguette!
In Saint-Denis (93), La Plaine Terre grows organic seeds, community‑oriented vegetables and agroecology, while offering tours, workshops and training all year round.
In Saint-Denis (93), Le 6B is transforming a former office building into a hub for creation and dissemination. Exhibitions, concerts, workshops, residencies, open-air events and happenings pace this cultural wasteland on the doorstep of Paris.
In Villetaneuse, Seine-Saint-Denis (93), L'Autre Champ runs Champs Ouverts, a unique space that blends agroecology, communal gardening, a seed library, outdoor screenings, workshops, and shared meals.
In Stains, in Seine-Saint-Denis (93), La Ferme des Possibles runs an organic, community-supported urban farm. Year-round, visitors can explore tours, agroecology workshops, market gardening, herbalism, cooking and wellbeing there.
In Gennevilliers (92), Agrocité blends a community garden, hands-on workshops, shared meals and training. A citizen-driven third place at the heart of the Agnettes neighborhood.
In the 20th arrondissement of Paris, Le Paysan Urbain grows microgreens, edible flowers, and herbal teas, and runs workshops at Ferme de Charonne. The program includes tours, pick-your-own opportunities, and educational activities.
In the 18th arrondissement of Paris, Comm'un Jardin grows the spirit of Vergers Urbains with gardening, biodiversity, fruit trees, free workshops, and volunteer drop-ins that foster local connections.
In Paris’s 18th arrondissement, the rooftop garden at Eva Kotchever School invites visitors to discover an urban micro-farm led by Veni Verdi, offering volunteering, workshops, tours and rooftop gardening.
On the Butte Bergeyre in Paris's 19th arrondissement, the Jardin partagé de la Butte Bergeyre cultivates biodiversity, social ties, aromatic herbs, and themed tours, all with a charming view of Montmartre.
Annette Messager reimagines the Piscine Château-Landon with Sirénocturne, a free installation that blends maritime fantasy, performances and contemporary art, to be explored with friends or family for Nuit Blanche 2026 this Saturday, June 6, 2026.
Just a stone’s throw from Saint-Denis (93), on Île-Saint-Denis, the Halage association has transformed a former industrial wasteland into an ecological and social hub: Lil’Ô. The program includes: tours, biodiversity, composting, local flowers, and citizen projects.
In Paris’s 19th arrondissement, La Ferme du Rail brings together urban farming, social integration, and a solidarity restaurant on the edge of the Petite Ceinture. A lively spot to discover on rue de l’Ourcq!
On the rooftops of Paris Expo Porte de Versailles, Nature Urbaine — NU Paris unveils Europe’s largest rooftop urban farm. Tours, harvests and workshops are offered there year-round.
Newly arrived on Rue de Charonne, 175°C reimagines the neighborhood rotisserie, led by a young chef who hails from a family of butchers. A family tale and a spot that celebrates both perfectly roasted meats and elevated vegetables.
Each summer, Beach Mesnil transforms a park in Blanc-Mesnil into an urban beach, complete with a pool, water-play zones, activities and relaxing areas so families can enjoy summer fun without leaving the city.
The guinguette on the forecourt of Fontainebleau theatre is renewing itself in 2026. Rebranded as L'Orangerie, it opens its arms to visitors through September in Seine-et-Marne with a festive program all summer long. More details to come.
Music Day 2026 in Montigny-le-Bretonneux, in Yvelines, takes over the forecourt of the Town Hall on Saturday, June 20, with two stages and nonstop free concerts throughout the evening.
Pizzas made in-house, pasta, burrata and tiramisu—unlimited for 30 euros: every Sunday, the Italian trattoria Dopo in Boulogne-Billancourt serves up a generous, no-frills brunch for a relaxed moment for two, with family, or with friends.
