Restaurant open monday guide

Leven, Kurdish street-food on fire

Boarding for the Middle East at Leven, a new Kurdish street-food stall in the Sentier.

Jinchan Yokocho, the Japanese curry den in Paris

Following the success of Jinchan Shokudo, Franco-Japanese couple Alban and Miyo Cacace are back at it again, opening a new izakaya, Jinchan Yokocho, where you can wolf down comforting Japanese curries.

Miglia, a cosy Italian restaurant on Place des Ternes

Contrary to what you might expect from a brasserie in Place des Ternes, a chic and sometimes snobbish part of Paris, Miglia is a warm Italian restaurant with attentive service.

Neuvième Cru, a friendly and (very) affordable little corner of Italy in Paris

Neuvième Cru is a friendly, (very) affordable pocket-sized Italian restaurant!

Onyx, refined French bistronomy a stone's throw from department stores

Just a stone's throw from the department stores, Onyx impresses with its 4-metre agate wall and delights with its refined French bistronomy.

On Restaurant, Linda Lee's contemporary Korean barbecue on rue Saint-Roch

Already behind On the Bab and MariMari, Linda Lee opens On Restaurant on rue Saint-Roch, a Korean barbecue in a contemporary setting.

Sam Chic, traditional Korean restaurant for barbecue and fondue lovers

Recognized by the Korean Ministry of Agriculture and Food, Sam Chic is a traditional Korean restaurant for lovers of barbecue, fondue and authentic dishes.

Anatolia Village, a home-made restaurant serving inexpensive Kurdish specialities, in the 10th arrondissement.

Located in the Strabourg Saint-Denis district, Anatolia Village brings Kurdish food lovers together every day for dinner and lunch, with specialties straight from Asia Minor.

La Renommée: a chic restaurant with a historic façade and refined French cuisine

Behind the capital's historic façade lies an elegant restaurant with a hushed ambience, magnifying French gastronomy in a timeless setting on the famous Rue Saint-Honoré.

At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance

This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together.

L'Émil, the authentic Parisian brasserie Paris 1er

We're off to Paris's 1st arrondissement to discover Brasserie Émil, a typical Parisian restaurant with an art deco decor, which treats us all day long to delicious French dishes.

Ten Seconds Noodle, the delicious ten-second Chinese noodle restaurant, Paris 13th arrondissement

Among the many restaurants in Paris's 13ᵉ arrondissement, here's a little newcomer offering noodles in Ten Seconds. You choose the broth (or not), select the accompaniments and off you go for the piping-hot noodles, spiced to your tolerance level.

Alma: the delicious Corsican tapas bar and restaurant in Montorgueil

Take a trip to Corsica at Alma, a restaurant and tapas bar typical of the island of beauty, in the Montorgueil district, where you can feast on good food in a lively, welcoming atmosphere.

Le Georges, the trendy rooftop restaurant at the Centre Pompidou

Le Georges, a rooftop restaurant with a spacious terrace at the top of the Centre Pompidou in Paris, offers an exceptional view of the Eiffel Tower and Parisian monuments. This trendy venue offers healthy, gourmet cuisine, creative cocktails and evening DJ sets.

Le Semainier: affordable lunches at the Hôtel Particulier Montmartre

L'Hôtel Particulier unveils "Le Semainier", its new lunchtime menu to be enjoyed in the heart of Butte Montmartre. Every weekday lunchtime, this charming Parisian refuge enchants the autumn-winter season with seasonal dishes at affordable prices. For €25, epicureans and gourmets alike can enjoy a refined interlude in an elegant yet friendly atmosphere.

Zincou, a tapas and wine restaurant a stone's throw from the Musée de la vie romantique

Located on the corner of rue Blanche and rue Bruyère, not far from the Musée de la vie romantique, Zincou offers tapas plates to share, accompanied by a glass of wine, all in a warm, trendy setting.

Foyer de la Madeleine: the historic community restaurant beneath the Madeleine church

The Madeleine church has been home to a community restaurant for almost 50 years, where friendly volunteers serve up simple but tasty dishes, providing hot meals to those in need.

Moon Fusion, amazing Italian-Japanese fusion cuisine by the Mugung team

The Mugung team opens a second address, Moon Fusion. This time, no Korean classics, but fusion cuisine that blends Italy and Japan.

Adela, fresh pasta in an elegant Art Nouveau brasserie

Recently opened on the Grands Boulevards, Brasserie Adela sends out fresh dough in an elegant Art Nouveau decor.

Haton-nous, quiches signed by a MOF

MOF Christophe Haton has opened a small shop behind the Saint-Lazare train station, where he offers a French culinary staple: quiche.