An Indian-inspired atmosphere sets the stage for a truly unforgettable New Year's Eve 2026 at Diwali

Every year, Diwali hosts an unforgettable evening to ring in the New Year! From 7 PM until 2 AM, immerse yourself in a lively festive atmosphere: enjoy a refined dinner, be mesmerized by a captivating show inspired by Indian culture, and hit the dance floor to groove until dawn with a DJ spinning the hottest tracks!

Curious about the exclusive menu? Indian delicacies, prawn biryani, butter chicken... all the iconic dishes of Diwali will be on the table.

From 7 PM to 2 AM, step into a enchanting world:

A gourmet dinner, an enthralling Indian performance, and a dance floor waiting to keep you moving all night long, with a DJ setting the vibe!

The chef is offering a gourmet menu for €98 (advance reservation required):

Reservations required for the New Year 2026 at Diwali

Choose from the following starters:

Indian Platter

(Tandoori Lamb, Onion Bhajia, Eggplant Pakora, Meat Samosa, Tandoori Tikka Basket)

or

Pakistani Platter

(Hara Bhara Kebab, Sheikh Kabab, Tandoori Quail, Salmon Tikka, Chicken Tikka)

Main courses available:

Seafood Cocktail

(A flavorful and must-try Jaipur specialty, scallops, crab/prawns, calamari, and shrimp)

or

Gujarati Scallops

(Scallops in spicy sauce)

or

Butter Chicken

(Jaipur specialty, grilled chicken cooked in Tandoor oven with curry)

or

Tikka Masala Lamb

(Lamb rack roasted in the oven and cooked in curry)

or

Prawn Biryani

(Prawns peeled and simmered with rice and spices)

Sides to choose from:

Assorted Naans

(Served with Honey Kashmir Naan, Keema Cheese Naan, or Cheese Garlic Naan)

or

Saffron Basmati Rice Assortment

(Peas Pulao or Kashmiri Rice)

or

Vegetable Assortment

(Dalmakheni, Sag Paneer, or Baighin Bartha)

Desserts collection:

Mixed Kulfi

(Homemade milk ice cream with cashew nuts, pistachios, and mango pulp)

or

Colonel

(Lemon and vodka ice cream ball)

or

Special Diwali Desserts (Jalabi, Barfi, and Ladoo)

Drinks:

Choose from appetizers:

(served with amuse-bouche):

One Kir Royale, one Champagne glass, or one non-alcoholic cocktail

During the meal:

One bottle of red, rosé, or white wine (for 4 people)

One bottle of water (for 4 people)

Cardamom coffee or tea, plain or flavored