1. Home
  2. Where to eat?
  3. Gourmet outings
  4. Culinary workshops, demonstrations and tastings at Ground Control Paris

Culinary workshops, demonstrations and tastings at Ground Control Paris

Ground Control ouvre les portes de la Halle Charolais à ParisGround Control ouvre les portes de la Halle Charolais à ParisGround Control ouvre les portes de la Halle Charolais à ParisGround Control ouvre les portes de la Halle Charolais à Paris
Published by Caroline de Sortiraparis · Photos by Caroline de Sortiraparis · Updated on February 5, 2019 at 12:48 p.m. · Published on February 4, 2019 at 12:48 p.m.
Ground Control's restaurants open their doors to you and look forward to welcoming you this Saturday, February 9, 2019 from 3pm to 5pm for an array of gourmet workshops, tastings and encounters.

If you're a regular at Ground Control in the Halle Charolais, then you'll no doubt be familiar with the various gourmet stands on site, including Chilam, Solina and La Résidence.

This Saturday, February 9, 2019, Ground Control is creating an event by inviting Parisians to meet the various restaurants aroundculinary workshops and demonstrations.

An opportunity to discover the recipes and good products of Ground Control's restaurants.

Programming

  • 15h-15h45: Chilam Paris: the (organic) tortilla
    Chilam introduces you to the preparation of tortillas. Ground Control's Mexican restaurant takes you on a journey to discover this traditional recipe. Come and prepare and taste your own Taco!
    Price: 15€ (early bird until Wednesday February 6), 20€ (from February 6 to February 9)
    Limited to 15 places
    Reservations required!

  • 3:30 pm - 4:15 pm: La Résidence: lentils, the pearl of India
    Pablo Jacob and Keshar Sharma from La Résidence will introduce you to the history, varieties and virtues of lentils through the preparation of an Indian dhal.
    Price: €12
    Limited to 10 places
    Reservations essential!

  • 4:30 pm - 5:10 pm: Solina Pasta Fresca: homemade ravioli
    Solina's chefs, experts in organic Abruzzo wheat and fresh pasta, share their recipe for cheese ravioli. Demonstration followed by tasting.
    Price: €10
    Limited to 20 places
    Reservations required!

Refer your establishment, click here
Promote your event, click here

Practical information

Dates and Opening Time
On February 9, 2019
From 03:00 p.m. to 05:00 p.m.

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    81 Rue du Charolais
    75012 Paris 12

    Route planner

    Accessibility info

    Official website
    www.groundcontrolparis.com

    Booking
    www.groundcontrolparis.com

    Tags: good map, Ground Control, Paris 12, Chilam, Bercy district, paris, affordable cooking and pastry classes guide, cooking workshop course guide
    Worth reading too...
    Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204
    What to do in Paris this week, from December 15 to 21, 2025: must-see events and outings
    Visuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfants
    What to do this weekend in Paris and Île-de-France on December 12, 13, and 14, 2025
    Cet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africaines
    New season for the Ground Control terrace with 5 new street-food counters
    Chilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitale
    Chilam: the capital's excellent Mexican gastrobar - Permanently closed
    Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204
    What to do in Paris this week, from December 15 to 21, 2025: must-see events and outings
    Visuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfants
    What to do this weekend in Paris and Île-de-France on December 12, 13, and 14, 2025
    Cet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africaines
    New season for the Ground Control terrace with 5 new street-food counters
    Chilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitale
    Chilam: the capital's excellent Mexican gastrobar - Permanently closed
    Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204
    What to do in Paris this week, from December 15 to 21, 2025: must-see events and outings
    Visuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfants
    What to do this weekend in Paris and Île-de-France on December 12, 13, and 14, 2025
    Cet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africaines
    New season for the Ground Control terrace with 5 new street-food counters
    Chilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitale
    Chilam: the capital's excellent Mexican gastrobar - Permanently closed
    Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204Le tea time de l'Intercontinental Paris Le Grand spécial Opéra x Repetto - A7C02204
    What to do in Paris this week, from December 15 to 21, 2025: must-see events and outings
    Visuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfantsVisuel Paris Tour Eiffel manège enfants
    What to do this weekend in Paris and Île-de-France on December 12, 13, and 14, 2025
    Cet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africainesCet été, Ground Control met l'accent sur la culture et la cuisine africaines
    New season for the Ground Control terrace with 5 new street-food counters
    Chilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitaleChilam : l’excellent Gastrobar mexicain de la capitale
    Chilam: the capital's excellent Mexican gastrobar - Permanently closed
    Comments
    Today
    Tomorrow
    This week-end
    Next week
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Refine your search
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    EP!C, the huge delicatessen at the Palais des Congrès, Porte Maillot
    Inside the Palais des Congrès, the EP!C delicatessen extends over 1400m2, with the assurance of offering everything you're looking for.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    EP!C, the huge delicatessen at the Palais des Congrès, Porte Maillot
    Inside the Palais des Congrès, the EP!C delicatessen extends over 1400m2, with the assurance of offering everything you're looking for.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    EP!C, the huge delicatessen at the Palais des Congrès, Porte Maillot
    Inside the Palais des Congrès, the EP!C delicatessen extends over 1400m2, with the assurance of offering everything you're looking for.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    EP!C, the huge delicatessen at the Palais des Congrès, Porte Maillot
    Inside the Palais des Congrès, the EP!C delicatessen extends over 1400m2, with the assurance of offering everything you're looking for.
    Refine your search
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free cookies handed out to celebrate the grand opening of this new bakery in Hauts-de-Seine
    Pastry chef Aurélien Cohen is opening his second shop this Saturday, December 13, 2025, at 42 Rue Voltaire in Levallois-Perret (92). To celebrate the launch, he’ll be giving away a free cookie to each visitor starting at 10 a.m.—but only while supplies last. A sweet event that’s definitely worth checking out.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Refine your search
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free pastry giveaway by Diego Alary themed around iconic TV series and movies
    Enjoy four free pastries inspired by iconic movies and TV series, crafted under the guidance of Chef Diego Alary. The tasting takes place from December 19 to 21, 2025, between 12 PM and 6 PM, right in the heart of the Marais.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free pastry giveaway by Diego Alary themed around iconic TV series and movies
    Enjoy four free pastries inspired by iconic movies and TV series, crafted under the guidance of Chef Diego Alary. The tasting takes place from December 19 to 21, 2025, between 12 PM and 6 PM, right in the heart of the Marais.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free pastry giveaway by Diego Alary themed around iconic TV series and movies
    Enjoy four free pastries inspired by iconic movies and TV series, crafted under the guidance of Chef Diego Alary. The tasting takes place from December 19 to 21, 2025, between 12 PM and 6 PM, right in the heart of the Marais.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Ducasse Baccarat voted the most beautiful restaurant in the world
    Cocorico! The Ducasse Baccarat gourmet restaurant has been voted the most beautiful restaurant in the world by the Prix Versailles 2025.
    Halle de l'Arsenal — The Biltoki food court in Rueil-Malmaison opens its doors this weekend with a lineup of free events
    Halle Biltoki sets up shop in Rueil-Malmaison! Having already set up shop in Issy-les-Moulineaux, the concept continues to invest in the Hauts-de-Seine region, setting up shop in the new Arsenal eco-district. It will open its doors on Friday, December 12, 2025, with a festive inauguration weekend. We tell you all about it...
    Free pastry giveaway by Diego Alary themed around iconic TV series and movies
    Enjoy four free pastries inspired by iconic movies and TV series, crafted under the guidance of Chef Diego Alary. The tasting takes place from December 19 to 21, 2025, between 12 PM and 6 PM, right in the heart of the Marais.
    Les Galeries Lafayette Le Gourmet, the must-see food court in Paris Haussmann
    Galeries Lafayette Le Gourmet is the ideal place to discover the specialties of the capital's various culinary brands. Good news for gourmets, who can enjoy the delicious counters and shelves of this XXL version of the delicatessen.
    Raclette night or water-based fondue: Experience the quirky Bubble Boat adventure in Seine-et-Marne (77)
    And what if this year, your raclette or fondue went on a little adventure? At Jablines-Annet (77), the Bubble Boat invites you to settle into its cozy, heated bubble for a cheese feast right in the middle of the lake. A delightful, quirky, and utterly comforting experience—perfect for family outings or a fun get-together with friends!
    Les Halles d'Issy Biltoki, Issy-les-Moulineaux's food court and gourmet market
    On the banks of the Seine in Issy-les-Moulineaux, Les Halles Eiffel has given way to Les Halles d'Issy - Biltoki, a huge 1,000 m² market and gourmet food court that welcomes you from breakfast to dinner in a festive atmosphere. Here you'll discover a range of 20 ultra-committed craftsmen and merchants, determined to delight you with the finest products.
    A pop-up chalet in Paris on the rooftop of Sax by Éric Frechon
    La Ferme Saint-Amour, the Annie Famose Group's festive mountain concept, is setting up shop on the rooftop of the Hôtel Sax in the 7th arrondissement from December 5, 2025, to March 8, 2026. Imagine yourself comfortably seated with a view of the Eiffel Tower and a menu created by Chef Éric Frechon.
    Bulles Éphémères d'hiver at the Hôtel Le Parchamp in Boulogne (92): raclette, Mont d'Or cheese, and champagne
    Winter bubbles are coming to Paris and its suburbs to warm up the season. In Boulogne-Billancourt, the Hôtel Le Parchamp is offering its Bulles Éphémères, glass cocoons where champagne and winter specialties can be enjoyed in a friendly atmosphere from mid-November 2025 to early March 2026. Raclette, Mont d'Or cheese, and a cozy atmosphere make each bubble a sparkling and gourmet moment in the Hauts-de-Seine (92)!
    Hot Spots, all-you-can-eat raclette parties in the 11th arrondissement
    Hot Spots, the temporary winter restaurant, returns to Paris from October 15, 2025, to March 9, 2026, in the 11th arrondissement. On the menu: all-you-can-eat raclette and a piano bar to set the mood.
    Panade : the bakery-pastry shop signed Merouan Bounekraf in Paris
    Merouan Bounekraf, former Top Chef contestant (season 10), has settled in Paris's 15th arrondissement. He's just opened Panade, his first bakery-pastry shop, which is both warm and ultra-gourmet, with savoury and sweet offerings inside, of course, not forgetting viennoiseries and good bread! Would you like a tour?
    Maison Vérot, contemporary charcuterie with the seasons
    Pâtés en croûte, pies, terrines, gold-medal-winning white ham and delicatessen dishes: Maison Vérot, a benchmark charcuterie, is constantly renewing itself with the seasons.
    Parent-child cooking classes at L'Atelier des Chefs
    L'Atelier des Chefs is the place to introduce your child to balanced cooking (and eating). Come and spend 1h30 in a "parent-child" workshop with the chefs on hand to discover new, simple and easy-to-make recipes, for children aged 6 and over.
    Refine your search
    Latest city-guides
    Bopain, la nouvelle boulangeries aux viennoiseries de folie - cake marbréBopain, la nouvelle boulangeries aux viennoiseries de folie - cake marbréBopain, la nouvelle boulangeries aux viennoiseries de folie - cake marbréBopain, la nouvelle boulangeries aux viennoiseries de folie - cake marbré
    Food news and trends in Paris and the Ile-de-France region: gourmet news from the last 30 days
    Photos : Flower Food, cantine végétarienne et veganPhotos : Flower Food, cantine végétarienne et veganPhotos : Flower Food, cantine végétarienne et veganPhotos : Flower Food, cantine végétarienne et vegan
    Veganuary 2026 Challenge in Paris: Our Top Spots for Vegan Dining Throughout January
    Ramadan 2021 : quelles sont les spécialités typiques du ftour et où en trouver à Paris ?Ramadan 2021 : quelles sont les spécialités typiques du ftour et où en trouver à Paris ?Ramadan 2021 : quelles sont les spécialités typiques du ftour et où en trouver à Paris ?Ramadan 2021 : quelles sont les spécialités typiques du ftour et où en trouver à Paris ?
    Ramadan 2026 in France: Discover the Traditional Iftar Dishes and the Best Spots to Savor Them in Paris
    La bûche coffrets de Noël en trompe l'œil de Ladurée 2024 par Julien Alvarez et les créations de fête - macaronsLa bûche coffrets de Noël en trompe l'œil de Ladurée 2024 par Julien Alvarez et les créations de fête - macaronsLa bûche coffrets de Noël en trompe l'œil de Ladurée 2024 par Julien Alvarez et les créations de fête - macaronsLa bûche coffrets de Noël en trompe l'œil de Ladurée 2024 par Julien Alvarez et les créations de fête - macarons
    Did you know? Historical and unusual anecdotes about cooking and answers to your questions
    All city-guides: Where to eat? >