In a matter of months, Petit Bouillon Pharamond has become one of the best tables in the Halles area, by offering foodies on a budget to enjoy classic bouillon-inspired dishes, but that are exciting, affordable, and hearty.
And because we are looking forward to meeting with Petit Bouillon Pharamond’s big and sunny terrace again with our friends or families, surrounded by a setting reminding us of the beginning of the past century, this great restaurant has a lovely surprise in store for us. As a matter of fact, Petit Bouillon Pharamond has just open – in the Halles area – the Petit Bouillon Pharamond!
A 90-sqm delicatessen supplying nice products usually served at the restaurant, coming from the same producers and artisans made in Ile-de-France and Normandy: eggs from GonnGirls innovative micro-farm, beers from the Perche micro-brewery, candies by LadyNat in Bayeux, Calva L’Arrangé by P’tit Clos Normand, teurgoule from Ferme des Mondeaux in Cambremer, Calvados tripes, borsch from Mont Saint-Michel bay… only good things!
To discover as well, a caterer area with some offers from Petit Bouillon Pharamond, fresh vegetables, candies, and the icing on the cake: a takeaway food offer for lunchtime over the week including a start-main-dessert menu for €9.90 only (yes, it can be!), as well as super-mouthwatering sandwiches.
To discover as soon as possible!
Dates and Opening Time
Starts 30 March 2021
La Petite Epicerie Pharamond
28 Rue Pierre Lescot
75001 Paris 1