A nice restaurant near the Champs Elysées in Paris? Yes, it’s possible! It’s even more than possible since the world’s most beautiful avenue also houses sophisticated and gourmet addresses suited to all budgets. Are you skeptical? Well then, have a look at this guide, you may be surprised!
Limon is the brand-new cozy bar-restaurant in Paris 8th arrondissement where you’ll love to have a seat for a delicious meal or a very-well accompanied drink. We run to discover this spot where Juan Arbealez gives pride of place to exceptional citrus fruits.
When you say ArtCurial, most Parisians are likely to answer that it’s the auction hall sets in the Champs-Elysées, they’re not wrong, they just don’t know everything. Well, when we hear ArtCurial, we think about the delicious Gnocci by Enrico Einaudi’s mamma, the roasted squid tentacolo and the risotto al Nero, a risotto base on black cuttlefish ink marvelously cooked by young chefs Filippo Rossato and Ilario Paravano and served under a beautiful glass roof.
Located just a stone’s throw from the Champs-Elysées, Motto Burger invites you to taste a hybrid food through burgers revisited with a Japanese twist! Fresh, homemade products with original flavors, the concept will please all sweet-savory lovers.
MAISON, the place to be for homemade burgers launches its 3rd restaurant in rue de Ponthieu, Paris 8th arrondissement. If you find yourself hanging around the Champs-Elysées, you should go there to have a treat!
Miss Kô is a place that looks like: a curiosity bar, a trendy store, a gallery, a grocery store, a pastry store, a tea parlor and a restaurant that is now opening in Paris 8th arrondissement. Come along and discover this new Asian cuisine concept in an atypical setting designed by Philippe Starck.
Alsace has its address in Paris and more precisely on the Champs-Elysées. If the address has been since 1968, in 2017, the brasserie underwent a facelift thanks to Laura Gonzalez (please!). open all day long, the brasserie offers quiches, Flammekueche, spätzele gratins without forgetting local sauerkraut, a must in winter.
Le Boeuf sur le Toit
Le Bœuf sur le Toit is a brasserie in Paris dating back to the roaring twenties and it’s not ready to stop! With a new chef arrived in early 2017, Geoffrey Servant, a collaboration with Meilleur Ouvrier de France in pastry category Phillipe Urraca and its jazzy events, the place does everything to sparkle for still a long time!
With summer coming, Lebanese cuisine and its fresh dishes eye at us. Toward Etoile, in Avenue de la Grande-Armée, we’ve discovered the Brasserie Naï that offers an excellent hummus, sambousik and lamb skewers at very low prices!
Publicis’ mythical restaurant “Le Drugstore” has reopened on Wednesday May 23, 2017. For this new version, designer Tom Dixon has been called out to redecorate the place and enhance the kitchen of 3-star chef Eric Frechon!
Tosca is the new restaurant rue du Cirque offering you to discover the best of Italian flavors in a smart but laid-back atmosphere.
Carré Renault Sport
Formula One and gastronomy fans are expected on the Champs-Elysées, at the brand-new food corner by Renault, Carré Renault Sport. A traditional, healthy and chromatic cuisine for a champion’s lunch or dinner.