How about going for Lutetia Paris yule log for this Christmas 2021? This year, for this Christmas at the prestigious hotel, chef Nicolas Guercio came up with an original yule log called "N'oublie pas mon petit soulier".
Of course, this name refers to the famous French song "Petit Papa Noël". It is a nod at chef Nicolas Guercio's childhood who got a mandarin left in his shoes on Christmas Eve. He wished to pay tribute to this family tradition by putting it in an elegant shoe.
This sublime yule log is not only beautiful to look at, it is also a feast for sore taste buds. It is based on light mandarin mousse encasing moist gluten-free chocolate cake and dark chocolate crunch. It also features delicious mandarin orange crème brûlée, 64% Valrhona dark chocolate mousse and mandarin jelly to perfect it all.
Allow €95 for this yule log serving 6 foodies by Nicolas Guercio! Please book before December 22 by calling +33.(0)126.96.36.199.00
Dates and Opening Time
Starts 19 November 2021
Hôtel Le Lutetia
45 Boulevard Raspail
75006 Paris 6
Bûche pour 6 personnes: €95
01 49 54 46 00
Sur réservation par téléphone au 01 49 54 46 00 jusqu’au 22 décembre 2021