Continuous-service restaurant guide

Felicità, le restaurant XXL de Station F by Big Mamma, les photosFelicità, le restaurant XXL de Station F by Big Mamma, les photosFelicità, le restaurant XXL de Station F by Big Mamma, les photosFelicità, le restaurant XXL de Station F by Big Mamma, les photos

La Felicità, Station F's XXL restaurant by Big Mamma

Big Mamma continues its ascent with an address even bigger, better and more impressive than its predecessors! Called La Felicità, this huge Italian restaurant x food-market awaits you at Station F, in the 13th arrondissement. 4,500m2 of floor space, including a 1,000m2 sunny terrace, 3 bars, 5 kitchens, a caffetteria open non-stop until 1 a.m. ... It's madness!
Armande - Crab bun, jus d'hibiscusArmande - Crab bun, jus d'hibiscusArmande - Crab bun, jus d'hibiscusArmande - Crab bun, jus d'hibiscus

Armande, a charming restaurant-caterer-pâtisserie where everything is homemade in Montmartre

Meeting Armande has to be earned. You have to climb to the top of the Butte Montmartre to discover this caterer-restaurant, which also serves as a small patisserie, but it's well worth the effort.
Buvette Paris - TabléeBuvette Paris - TabléeBuvette Paris - TabléeBuvette Paris - Tablée

Buvette Paris, bistro-style cuisine and cocktails all day long

The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails.
Bouillon Service, la boutique-restaurant en libre-service de Bouillon PigalleBouillon Service, la boutique-restaurant en libre-service de Bouillon PigalleBouillon Service, la boutique-restaurant en libre-service de Bouillon PigalleBouillon Service, la boutique-restaurant en libre-service de Bouillon Pigalle

Bouillon Service, Bouillon Pigalle's self-service restaurant-boutique

Bouillon Service is Bouillon Pigalle's self-service restaurant-boutique, where you can take away the company's classics as well as a range of bakery products.
Maurice Sfez Café - Egg and cheese sandwichMaurice Sfez Café - Egg and cheese sandwichMaurice Sfez Café - Egg and cheese sandwichMaurice Sfez Café - Egg and cheese sandwich

Maurice Sfez Café, Moïse Sfez's sweet and savoury coffee shop

A new year and a new address for Moïse Sfez, who opens Maurice Sfez Café in the Marais district, a sweet and savory coffee shop where you can wolf down Liège waffles and indecent egg and cheese.
Gast - Oeufs BénédicteGast - Oeufs BénédicteGast - Oeufs BénédicteGast - Oeufs Bénédicte

Gast, bakery and brunch during the day, bistronomy in the evening

A multi-faceted place, Gast is open non-stop, offering a choice of pastries, brunches or bistronomic toasts, depending on the time of day.
Moët in Paris by Allénos - Poulet froid, livècheMoët in Paris by Allénos - Poulet froid, livècheMoët in Paris by Allénos - Poulet froid, livècheMoët in Paris by Allénos - Poulet froid, livèche

Moët in Paris by Allénos, the champagne restaurant with summer terrace at Beaupassage

In place of Père & Fils, Burger par Alléno and until the end of the summer, Moët in Paris by Allénos promises to be the chic, leafy, spacious terrace of the summer season, carefully hidden away in Beaupassage.
Maison Bretonne - Galette andouilleMaison Bretonne - Galette andouilleMaison Bretonne - Galette andouilleMaison Bretonne - Galette andouille

Maison Bretonne, the authentic Breton crêperie in Saint-Paul

For a real Breton galette, made with organic ingredients, head for Maison Bretonne in Saint-Paul.
Oma - All Day Food - BrunchOma - All Day Food - BrunchOma - All Day Food - BrunchOma - All Day Food - Brunch

Oma Beaurepaire, like brunch at any time of day

At Oma Beaurepaire, gourmets can enjoy sweet and savoury treats at any time of day!
Blend Beaumarchais - Burger CameBlend Beaumarchais - Burger CameBlend Beaumarchais - Burger CameBlend Beaumarchais - Burger Came

Blend, the ever-popular burger in Paris

Nearly 15 years after the opening of its first location, Blend remains one of Paris's leading burger brands.
Hasard - Cuisses de grenouilles, sarrasinHasard - Cuisses de grenouilles, sarrasinHasard - Cuisses de grenouilles, sarrasinHasard - Cuisses de grenouilles, sarrasin

Hasard, a French bistro where you can eat, drink and... scratch

A French bistro where you can eat, drink and try your luck at scratch cards. Rather... unusual. No mystery, it's all happening at Hasard!
Cali Sisters, la table californienne en service continu à ParisCali Sisters, la table californienne en service continu à ParisCali Sisters, la table californienne en service continu à ParisCali Sisters, la table californienne en service continu à Paris

Cali Sisters, the Californian table in continuous service in Paris

Warm California air blows through the capital's 2nd arrondissement. Cali Sisters is the gourmet address dreamed up by Capucine and Juliette Vigand, which celebrates California at any time of day.
Galette Café - Crêpe banane chocolatGalette Café - Crêpe banane chocolatGalette Café - Crêpe banane chocolatGalette Café - Crêpe banane chocolat

Galette Café, oysters, crepes and Breton galettes in Saint-Germain-des-Prés

For a seaside break... in the heart of Saint-Germain-des-Prés, head for Galette Café. On the menu: oysters, Breton galettes and wheat crêpes, all washed down with cider, of course.
Café Louise, la brasserie moderne de Saint-Germain des Prés qui nous fait réviser nos classiquesCafé Louise, la brasserie moderne de Saint-Germain des Prés qui nous fait réviser nos classiquesCafé Louise, la brasserie moderne de Saint-Germain des Prés qui nous fait réviser nos classiquesCafé Louise, la brasserie moderne de Saint-Germain des Prés qui nous fait réviser nos classiques

Café Louise, the modern brasserie in Saint-Germain-des-Prés that makes you brush up on your classics

Café Louise is the contemporary brasserie that attracts Parisians and tourists alike to the Saint-Germain-des-Prés area. At any time of day, this restaurant serves up French specialties and comfort food on a 100% home-made menu.
Public House - Pie tourte dauphinoisePublic House - Pie tourte dauphinoisePublic House - Pie tourte dauphinoisePublic House - Pie tourte dauphinoise

Public House, the magnificent English brasserie from British chef Calum Franklin

English chef Calum Franklin has set up shop in Paris at the grandiose Public House brasserie, a stone's throw from the Opéra.
The Blossom Arms - Fish & chipsThe Blossom Arms - Fish & chipsThe Blossom Arms - Fish & chipsThe Blossom Arms - Fish & chips

The Blossom Arms, Alexandre Chapier's English seafood pub

Chef Alexandre Chapier has opened The Blossom Arms, a British pub where English cuisine is meticulously prepared and Guinness flows freely.
La Brasserie des Arts - Cordon bleuLa Brasserie des Arts - Cordon bleuLa Brasserie des Arts - Cordon bleuLa Brasserie des Arts - Cordon bleu

La Brasserie des Arts, authentic Parisian brasserie by the book

With its own take on the great French classics, Brasserie des Arts is fast becoming an institution in the Saint-Germain-des-Prés district. A true Parisian brasserie, with attentive service to boot!
Piccola Mia, le restaurant italien de Denny Imbroisi x bar à cocktails disco à RépubliquePiccola Mia, le restaurant italien de Denny Imbroisi x bar à cocktails disco à RépubliquePiccola Mia, le restaurant italien de Denny Imbroisi x bar à cocktails disco à RépubliquePiccola Mia, le restaurant italien de Denny Imbroisi x bar à cocktails disco à République

Piccola Mia, festive Italian restaurant and disco cocktail bar on Place de la République

The latest addition to the Coco family, Piccola Mia will open its doors in January 2024, unveiling its Italian restaurant, cocktail bar and disco club.
Ma Dame, le restaurant de l'hôtel Marignan Champs-Elysées - Bouillon châtaignes guanciale ricottaMa Dame, le restaurant de l'hôtel Marignan Champs-Elysées - Bouillon châtaignes guanciale ricottaMa Dame, le restaurant de l'hôtel Marignan Champs-Elysées - Bouillon châtaignes guanciale ricottaMa Dame, le restaurant de l'hôtel Marignan Champs-Elysées - Bouillon châtaignes guanciale ricotta

Ma Dame, the delicate restaurant at the Marignan Champs-Elysées hotel

Located on the first floor of the Marignan Champs-Elysées, a chic 5-star hotel in the 8th arrondissement, the Ma Dame restaurant boasts delicate bistronomic cuisine by Japanese chef Makoto Nakada and pastry chef Eri Hazama.
Madonna - Paccheri boulettes de viandeMadonna - Paccheri boulettes de viandeMadonna - Paccheri boulettes de viandeMadonna - Paccheri boulettes de viande

Madonna, a friendly Italian brasserie serving comforting pasta dishes

There's no need to cross the Alpine border to enjoy traditional Italian dishes: at Madonna, both the food and the atmosphere are reminiscent of the finest Milanese brasseries.