Restaurant depaysant guide

Hong Bao, the immersive Chinese restaurant that treats us to baos, noodles, and dumplings in Paris La Défense

Hong Bao has arrived at Westfield 4 Temps in La Défense, in the Hauts-de-Seine department. This immersive Chinese restaurant with a Shanghai feel treats us to homemade Biang Biang noodles, soft baos, and steamed dumplings. We tried out this XXL canteen and we'll tell you all about it.

Nobisan, the excellent Japanese restaurant specializing in delicate temaki in the Marais

After hand rolls, restaurateur Thomas Moreau tackles another icon of Japanese cuisine, temaki, at the Nobisan restaurant in the Marais. With great finesse, this noble establishment is a success.

Le Bambou, the must-visit Vietnamese restaurant in Paris's 13th arrondissement

Looking for the best Vietnamese restaurants in Paris? Let us take you on a (re)discovery of Bambou, a must-visit restaurant in the 13th arrondissement that is well worth a return visit.

Zoutra, the Levantine restaurant, wine bar, and eatery that delights Montmartre

Zoutra is the new Levantine restaurant and bar in the 18th arrondissement in Montmartre. The little sister of Adraba, this wine bar with beautiful, creative dishes to share and rich in flavor is a wonderful discovery. We'll tell you more about our discovery.

Mumbai Café, Tandoor Club's second exquisite Indian restaurant after Delhi Bazaar

And that makes two for Tandoor Club, which, after the excellent Delhi Bazaar, has opened Mumbai Café and hit the mark once again.

Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées

Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour!

Paris Buenos Aires, Fernando de Tomaso's Franco-Argentinian restaurant in Saint-Germain-des-Prés

Chef Fernando de Tomaso is your captain on the Paris-Buenos Aires flight, heading for the delights of Argentinian cuisine.

Feyma: a family-run Mediterranean canteen, part delicatessen, part coffee shop in the 18th arrondissement

Part Mediterranean cuisine, part friendly coffee shop, Feyma is the 18th arrondissement's warm and welcoming cantine, where you can enjoy generous, homemade dishes from a smiling family who pass on their culinary heritage every day.

Gangnam: a Korean restaurant in the heart of Belleville

Gangnam is a must-visit restaurant in the heart of Belleville for all fans of Korean cuisine and Korean BBQ. Located in the heart of Paris, this restaurant invites you to discover the unique flavors and culinary traditions of Korea in a warm and friendly setting!

Phayul Tibet, the Tibetan restaurant with delicious momos and other specialties in the 9th arrondissement

Rue de la grande batelière, in the 9th arrondissement, Phayul Tibet is the place to go for Tibetan specialties and more. With very reasonable prices for the area and delicious food, this is one of the must-visit Tibetan addresses in Paris!

La Casa: an idyllic, exotic terrace restaurant on the banks of the Seine in Yvelines (78)

Once a favorite haunt of Émile Zola and his contemporaries, this century-old building in Médan has come back to life with La Casa, a new gourmet address in Yvelines (78). With a bistronomic brasserie, cocktail bar and XXL terrace on the banks of the Seine, you can enjoy the sun, the view and your food as if you were on a cruise... without leaving the Paris region!

Shuzo, an izakaya with Japanese and Colombian flavors, a real favorite

Fly to Japan via Colombia at Shuzo, the new izakaya in the 11th arrondissement, which was a real coup de coeur for us, both in human and culinary terms.

Maora: the botanical fusion restaurant with Asian and plant-based flavours in the 17th arrondissement

Maora shakes things up with its Asian-inspired botanical cuisine, a colorful fusion of plants in the heart of Les Batignolles. Gyozas, baos and homemade sando clubs await you in this restaurant with an original menu.

Dimdan Maidan, Hong Kong cuisine like in a real cha chaan teng in Paris

Non-stop to Hong Kong at Dimdan Maidan, a small restaurant in the purest tradition of Hong Kong cha chaan teng.

Bouyon, a lively, creative and reverent little African restaurant in Belleville

Perched on the heights of Belleville, Bouyon has made its little nest there, and it's already a success. Lively and creative, this little African restaurant knows how to revere tradition while keeping up with the times.

Wonderwoods: the immersive restaurant in the heart of the enchanted forest at Val d'Europe (77)

Ephemera's immersive restaurant in Val d'Europe, Seine-et-Marne, is set in an enchanted forest. In a magical setting, Wonderwoods combines themed dishes, magical creatures and colorful fireflies, for a taste experience that borders on the spectacular.

Dong Tam, the affordable family Vietnamese restaurant Paris 13th arrondissement

In the mood for a gourmet treat in the 13th arrondissement? We'll take you to Dong Tam, a family-run Vietnamese cantine near rue Caillaux, where you can eat generously, deliciously and without breaking the bank. Our favorites are the Loc Lac Beef Rice, the Three Treasures Rice and the homemade phở.

The Dat Viet restaurant in Paris: a culinary stopover with authentic Vietnamese flavours

Located at 59 Rue du Couëdic, in the 14th arrondissement of Paris, close to Place Denfert-Rochereau, the Dat Viet restaurant has become a must for lovers of Vietnamese cuisine. It offers a true immersion in Vietnamese traditions, right in the heart of Paris.

Sukhothaï, the best Thai restaurant in the Buttes-aux-Cailles area of Paris 13th arrondissement

In the Butte-aux-Cailles district, the Sukhothaï restaurant offers authentic, generous Thai cuisine. Open every day, it offers homemade dishes to eat in or take away.

Karamna: the generous family-run Lebanese restaurant in the 16th arrondissement

Just off Place Victor Hugo, Karamna celebrates the generosity of Lebanese cuisine, with tasty sandwiches, mezze to share and hearty grilled meats, to eat in or take away.